Items where Author is "Sullins, R.D."
Group by: Item Type | No Grouping Jump to: Article | Conference or Workshop Item Number of items: 11. ArticleBlakely, M.E. and Rooney, L.W. and Sullins, R.D. and Miller, F.R. (1979) Microscopy of the Pericarp and the Testa of Different Genotypes of Sorghum. Crop Science, 19 (6). pp. 837-842. Suter, D A and Rupp, R.A. and Lane, G.T. and Sullins, R.D. (1977) Effect of storage and processing conditions on sorghum kernel strength. Journal of Food Process Engineering, 1 (1). pp. 51-73. Sullins, R.D. and Rooney, L.W. (1975) Light and Scanning Electron Miscroscopic Studies of Waxy and Nonwaxy Endosperm Sorghum Varieties. Cereal Chemistry, 52 (3). pp. 361-366. Sullins, R.D. and Rooney, L.W. (1974) Microscopic evaluation of the digestibility of sorghum lines that differ in endosperm characteristics. Cereal Chemistry, 51 (1-6). pp. 134-144. Sullins, R.D. and Rooney, L.W. and Riggs, J.K. (1971) Physical Changes in the Kernel During Reconstitution of Sorghum Grain. Cereal Chemistry, 48. pp. 567-575. Rooney, L.W. and Sullins, R.D. (1970) Chemical, physical and morphological properties of diploid and tetraploid Sorghum bicolor (L.) Moench kernels. Crop Science, 10 (1). pp. 97-99. Rooney, L.W. and Gustafson, C.B. and Sullins, R.D. (1970) Influence of brown- and yellow-grain sorghums on attributes of products from white-grain sorghum. Cereal Science Today, 15 (7). pp. 206-208. Rooney, L.W. and Sullins, R.D. (1969) A laboratory method for milling small samples of sorghum grain. Cereal Chemistry, 46 (5). pp. 486-490. Conference or Workshop ItemRooney, W. and Sullins, R.D. (1976) The structure of sorghum and its relation to processing and nutritional value. In: Proceedings of a symposium on sorghum and millets for human food, 11-12 May 1976, 9th congress of the International Association for Cereal Chemistry in Vienna . Rooney, L.W. and Sullins, R.D. (1973) Varietal differences in sorghum - do they exist? In: 28th Annual American Seed Trade Assciation Meeting, 1973, Texas. Rooney, L.W. and Sullins, R.D. (1973) The feeding value of waxy and nonwaxy sorghum grains as related to endosperm structure. In: 28th Annual Corn and Sorghum Research Conference, 1973, Texas. |