Items where Author is "Reddy, M. U."
Group by: Item Type | No Grouping Number of items: 1. Prathiba, K. M. and Reddy, M. U. (1994) Nutrient composition of groundnut cultures (Arachis hypogaea L.) in relation to their kernel size. Plant Foods for Human Nutrition, 45 (4). pp. 365-369. |
