Items where Author is "Rao, M."
Group by: Item Type | No Grouping Number of items: 4. ArticleShankaregowda, B.T. and Rao, M. and Mensinkai, S.W. (1972) Heterosis and line X Tester analysis of combining ability in selected lines of sorghum (Sorghum vulgare Pers.). I. Magnitude of heterosis. Mysore Journal of Agricultural Sciences, 6 (3). pp. 234-241. Shankaregowda, B.T. and Rao, M. and Mensinkai, S.W. (1972) Heterosis and line X tester analysis of combining ability in selected lines of sorghum (Sorghum vulgare Pers.). II. Combining ability. Mysore Journal of Agricultural Sciences, 6 (3). pp. 242-253. Rao, M. and Kajjari, N.B. and Goud, J.V. (1970) Preliminary studies on the performance of rabi hybrid sorghum developed in Mysore state. Mysore Journal of Agricultural Sciences, 4. pp. 216-217. ThesisRao, M. (1972) In Vitro Availability of Essential Amino Acids, and the Protein Efficiency Ratio of Cooked Cicer Arietinum. PhD thesis, University of North Carolina at Greensboro. |
