Items where Author is "Farooq, U."

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Article

Sarfraz, M. and Ahmed, N. and Farooq, U. and Ali, A. and Hussain, K. (2012) Evaluation of Sorghum Varieties/Lines for Hydrocyanic Acid and Crude Protein Contents. Journal of Agricultural Research, 50 (1). pp. 39-47.

Erenstein, O. and Farooq, U. and Malik, R.K. and Sharif, M. (2008) On-farm impacts of zero tillage wheat in South Asia's rice–wheat systems. Field Crops Research, 105 (3). pp. 240-252.

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