Items where Author is "Farooq, U."
Group by: Item Type | No Grouping Number of items: 2. Sarfraz, M. and Ahmed, N. and Farooq, U. and Ali, A. and Hussain, K. (2012) Evaluation of Sorghum Varieties/Lines for Hydrocyanic Acid and Crude Protein Contents. Journal of Agricultural Research, 50 (1). pp. 39-47. Erenstein, O. and Farooq, U. and Malik, R.K. and Sharif, M. (2008) On-farm impacts of zero tillage wheat in South Asia's rice–wheat systems. Field Crops Research, 105 (3). pp. 240-252. |
