Items where Year is 2017

A

Abunde, N.F. and Asiedu, N. and Addo, A. (2017) Dynamics of inhibition patterns during fermentation processes-Zea Mays and Sorghum Bicolor case study. International Journal of Industrial Chemistry, 8 (1). pp. 91-99.

Adams, C.B. and Erickson, J.E. (2017) Yield enhancement by short-term imposition of severe water deficit in the vegetative growth stage of grain sorghum. Journal of Agronomy and Crop Science, 203 (4). pp. 309-314.

Adebayo-Oyetoro, A.O and Shotunde, A.B. and Adeyeye Samuel, A.O. and Ogundipe, O.O. (2017) Quality evaluation of millet-based fura powder supplemented with Bambara Groundnut. International Journal of Food Science, Nutrition and Dietetics (IJFS), 6 (3). pp. 358-362.

Ahir, K.C. and Saini, A. and Rana, B.S. (2017) Seasonal Incidence of Tobacco Caterpillar, Spodoptera litura Fab. Infesting Groundnut (Arachis hypogaea L.). International Journal of Pure & Applied Bioscience, 5 (2). pp. 267-271.

Ahmed, A.M. and Qiao-Quan, L. (2017) Comparison of Physicochemical Characterization of Grain Flour from Different Sweet and Grain Sorghum Varieties. Journal of Food Science and Engineering, 7 (1). pp. 17-28.

Ajay, B.C. and Meena, H.N. and Singh, A.L. and et al, . (2017) Response of different peanut genotypes to reduced phosphorous availability. Indian Journal of Genetics and Plant Breeding, 77 (1). pp. 105-111.

Akram, A and Amber, P. and Iqbal, A.M. and Qureshi, R. and etc, . (2017) RAPD based characterization of chickpea isolates of Sclerotium Rolfsii. Pakistan Journal of Botany, 49 (5). pp. 2015-2022.

Al-Salim, S.H.F. and Saleh, M.M. and ALbourky, R.H.A and Abdurahman, A.L. (2017) Correlation and regression analysis in sorghum under different levels of nitrogen. Journal of Scientific Agriculture, 1. pp. 69-78.

Alam, M.S. and Ali, K.J. and Hoque, A. (2017) Yield and yield component of chickpea as affected by boron application. Journal of Experimental Agriculture International, 15 (2). pp. 1-9.

Alemu, B. and Tesfaye, K. and Haileselassie, K. and Lule, D. (2017) Genotype by environment interactions and grain yield stability of released and advanced Desi type chickpea (Cicer arietinum L.) genotypes in western Ethiopia. International Journal of Biotechnology and Molecular Biology Research, 8 (3). pp. 30-37.

Alemu, B. and Tesfaye, K. and Haileselassie, T. and Lule, D. (2017) Broad sense heritability and genetic advance for grain yield and yield components of chickpea (Cicer arietinum L.) genotypes in western Ethiopia. International Journal of Genetics and Molecular Biology, 9 (4). pp. 21-25.

Alkhamisi, S.A. and Ahmed, M. and Al‑Wardy, M. and et al, . (2017) Effect of reclaimed water irrigation on yield attributes and chemical composition of wheat (Triticum aestivum), cowpea (Vigna sinensis), and maize (Zea mays) in rotation. Irrigation Science, 35 (2). pp. 87-98.

Amare Kebede, B. and Bussa, N.F. and Kiros, T. (2017) Commercial Peanut cultivars for the improvement of seed physicochemicals and fatty acids. Vegetos- An International Journal of Plant Research, 30 (3). pp. 100-103.

Ambarish, S. and Biradar, A.P. and Jagginavar, S.B. (2017) Phytotoxicity and their bio-efficacy of pesticides against key insect pests of Rabi sorghum [Sorghum bicolor (L.) Moench]. Journal of Entomology and Zoology Studies, 5 (2). pp. 716-720.

Ambarish, S. and Biradar, A.P. and Jagginavar, S.B. and Karbhanatanal, S.S. and Sajjanar, G.M. (2017) Management of insect pests in Rabi Sorghum [Sorghum bicolor (L.) Moench]. International Journal of Chemical Studies, 5 (6). pp. 642-646.

Ambarish, S. and Biradar, A.P. and Jagginavar, S.B. and Karbhantanal, S.S. (2017) Effect of Phytotoxicity of pesticides on grain yield of Rabi sorghum [Sorghum bicolor (L.) Moench]. Journal of Pharmacognosy and Phytochemistry, 6 (5). pp. 1850-1853.

Ambika, S. and Sujatha, K. (2017) Organic seaweed nano powder effect on growth and yield attributes of pigeonpea. Legume Research, 40 (4). pp. 731-734.

Aneesh, K.A. (2017) Wasting harvest and worsening food security in India. International Journal of Research Culture Society, 1 (7). pp. 158-164.

Anilkumar, A.H. and Kubsad, V.S. (2017) Effect of fortification of organics with iron and zinc on growth, yield and economics of rabi sorghum [Sorghum bicolor (L.) Moench]. Journal of Farm Sciences, 30 (4). pp. 547-549.

Animasaun, D.A. and Morakinyo, J.A. and Krishnamurthy, R. and Mustapha, O.T. (2017) Genetic divergence of Nigerian and Indian Pearl Millet accessions based on agronomical and morphological traits. Journal of Agricultural Sciences, 62 (2). pp. 115-131.

Aninbon, C. and Jogloy, S. and Vorasoot, N. and Nuchadomrong, S. and etl, . (2017) Variability of arginine content and yield components in Valencia peanut germplasm. Breeding Science, 67 (3). pp. 207-212.

Anuradha, N. and Tara Satyavathi, C. and Meena, M.C. and Mukesh Sankar, S. and etl, . (2017) Evaluation of pearl millet [Pennisetum glaucum (L.) R. Br.] for grain iron and zinc content in different agro climatic zones of India. Indian Journal of Genetics and Plant Breeding, 77 (1). pp. 65-73.

Anésio, A.H.C. and Santos, M.V. and da Silva, L.D. and et al, . (2017) Effects of ensiling density on chemical and microbiological characteristics of sorghum silage. Journal of Animal and Feed Sciences, 26. pp. 65-69.

Arnold III, J.A. and Beasley Jr, J.P. and Harris, G.H. and et al, . (2017) Effect of Gypsum Application Rate, Soil Type, and Soil Calcium on Yield, Grade and Seed Quality of Runner Type Peanut Cultivars. Peanut Science, 44 (1). pp. 13-18.

Aruna, M. and Parimalavalli, R. (2017) Properties of Pearl Millet: Native and modified starch. South -Asian Journal of Multidisciplinary Studies, 4 (5). pp. 31-44.

Attri, H. and Jamwal, B.S. and Kour, A. and Kumar, A. (2017) Heterosis manifestation of magic lines over the prevalent lines of Chickpea(Cicer Arietinum L.). International Journal of Current Research, 9 (7). pp. 53837-53840.

Avais, M.A. and Ahmad, N. and Rafique, M. and Shafique, M. and etl, . (2017) Effectiveness of bacterial inoculation for improving grain yield and quality of chickpea. Soil and Environment, 36 (2). pp. 190-196.

Ayenan, M.A.T. and Ofori, K. and Ahoton, L.E. and Danquah, A. (2017) Pigeonpea [(Cajanus cajan (L.) Millsp.)] production system, farmers’ preferred traits and implications for variety development and introduction in Benin. Agricultural Food Security, 6 (1). pp. 1-11.

Ayizannon, R.G. and Ahoton, L.E. and Ezin, V. and Quenum, F. and Mergeai, G. (2017) Improvement of physic nut (Jatropha curcas L.) by intraspecific hybridization between ecotypes of Africa and Americana. Journal of Plant Breeding and Crop Science, 9 (5). pp. 54-62.

Azhonia, A. and Holman, I. and Judeb, S. (2017) Adapting water management to climate change: Institutional involvement,inter-institutional networks and barriers in India. Global Environmental Change, 44. pp. 144-157.

B

Babitha, B.A. and Amregouda, A. and Patil, R.P. and Chandranaik, M. (2017) Association of biophysical and morphological traits for pod yield in groundnut (Arachis hypogaea L.). Journal of Farm Sciences, 30 (1). pp. 135-137.

Babu, B.K. and Joshi, A. and Sood, S. and Agrawal, P.K. (2017) Identification of microsatellite markers for finger millet genomics application through cross transferability of rice genomic SSR markers. Indian Journal of Genetics and Plant Breeding, 77 (1). pp. 92-98.

Babu, S.C. and Shishodia, M. (2017) Analytical review of african agribusiness competitiveness. Africa Journal of Management, 3 (2). pp. 145-162.

Badigannavar, A. and Girish, G. and Ganapathi, T.R. (2017) Genetic Divergence Among Post-rainy Season-Grown Sorghum Local Landraces and Varieties for Morphological and Yield Traits. Agricultural Research, 6 (3). pp. 227-234.

Bajrang Lal, . (2017) Agricultural marketing as a catalyst for rural marketing in India: A descriptive study. International Journal of Research in Management, Economics and Commerce,, 7 (8). pp. 55-60.

Balaji, S. J. and Jhajhria, A. and Kumar, S. and Immanuelraj, T. K. and Kar, A. (2017) Agriculture–nutrition linkages: A preliminary investigation for rural India. Outlook on Agriculture, 46 (4). pp. 302-308. ISSN 0030-7270

Balakrishna, A.N. and Lakshmipathy, R. and Bagyaraj, D.J. and Ashwin, R. (2017) Influence of alley copping system on AM fungi, microbial biomass C and yield of finger millet, peanut and pigeon pea. Agroforestry Systems, 91 (3). pp. 487-493.

Bamboriya, S.D. and Jinger, D. and Kumawat, A. and Bamboriya, S.D. and etl, . (2017) Crop management under conservation agriculture. Popular Kheti, 5 (2). pp. 82-85.

Bansal, R. and Srivastava, J.P. (2017) Effect of waterlogging on root anatomy and nitrogen distribution in pigeonpea (Cajanus cajan (L.) Millsp.). Indian Journal of Plant Physiology, 22 (1). pp. 130-134.

Basavaraj, P.S. and Biradar, B.D. and Sajjanar, G.M. (2017) Genetic variability studies for quantitative traits of restorer (R)lines in Pearl Millet [Pennisetum glaucum (L.) R. Br.]. International Journal of Current Microbiology and Applied Sciences, 6 (8). pp. 3353-3358.

Basha, S.J. and Sarma, A.S.R. and Ahammed, S.K. (2017) Agronomic Manipulations for Pests and Diseases Management in Chickpea: A Review. International Journal of Pure & Applied Bioscience, 5 (2). pp. 842-849.

Basha, S.J. and Sarma, A.S.R. and Ahammed, S.K. (2017) Agronomic manipulations for pests and diseases management in Chickpea: A Review. International Journal of Pure and Applied Bioscience, 5 (2). pp. 842-849.

Baviskar, S.B. and Gadakh, S.R. and Haldavnekar, P.C. and Munj, A.Y. and Raut, R.A. (2017) Heat units and heat unit efficiency influenced by environment effect on yield and dry matter of rabi sorghum. International Journal of Chemical Studies, 5 (3). pp. 395-398.

Beche, E. and Benin, G. and Lemes da Silva, C. and Munaro, E.B. and etl, . (2017) Genetic gain in yield and changes associated with physiological traits in Brazilian wheat during the 20th century. European Journal of Agronomy, 49. pp. 59-61.

Behera, P. and Mohanty, A. and Sundar Kar, D.S. (2017) Emergence of adult pest and loss of groundnut pod in storage period. Indian Journal. Agricultural Research, 51 (3). pp. 292-295.

Belay, F. and Meresa, H. (2017) Performance evaluation of sorghum [Sorghum bicolor (L.) Moench] hybrids in the moisture stress conditions of Abergelle District, Northern Ethiopia. Journal of Cereals and Oilseeds, 8 (4). pp. 26-32.

Bello, F.A. and Inyang, U.E. and Umoh, A.P. (2017) Effect of alkaline steeping on the nutritional, antinutritional and functional properties of malted Millet (Pennisetum glaucum) flour. International Journal of Innovative Food, Nutrition &Sustainable Agriculture, 5 (3). pp. 17-23.

Bennett, R.S. and Hatfield, R.D. and Payton, M.E. and Chamberlin, K.D. (2017) Lignin Content and Resistance to Sclerotinia minor in Peanut. Peanut Science, 44 (1). pp. 35-41.

Berwal, M.K. and Chugh, L.K. and Goyal, P. and Kumar, R. and Vart, D. (2017) Protein, micronutrient, antioxidant potential and phytate content of Pearl Millet hybrids and composites adopted for cultivation by Farmers of Haryana, India. International Journal of Current Microbiology and Applied Sciences, 6 (3). pp. 376-386.

Berwal, M.K. and Verma, K. and Goyal, P. and Chugh, L.K. (2017) Impact of decortication on phytate content in Pearl Millet grains. Journal Nutrition and Food Science, 2 (1). pp. 1-3.

Bevan, M.W. and Uauy, C. and Brande, B.H. and Wulff, J.Z. and etl, . (2017) Genomic innovation for crop improvement. Nature, 543. pp. 346-354.

Bhar, A. and Gupta, S. and Chatterjee, M. and et al, . (2017) Differential expressions of photosynthetic genes provide clues to the resistance mechanism during Fusarium oxysporum f.sp. ciceri race 1 (Foc1) infection in chickpea (Cicer arietinum L.). European Journal of Plant Pathology, 148 (3). pp. 533-549.

Bhasker, K. and Shashibhushan, D. and Murali Krishna, K. and Bhave, M.H.V. (2017) Correlation and path analysis for grain yield and it components in Pearl Millet [Pennisetum glaucum(L). R.Br.]. Bulletin of Environment, Pharmacology and Life Sciences, 6 (1). pp. 104-106.

Bhattacharya, R. (2017) Foreign direct investment in agriculture. Journal of Commerce, Economics & Management, 1 (1). pp. 16-22.

Bhuva, H,M. and Kumawat, P.D. and Mehta, A.C. and Chaudhari, N.N. (2017) Effect of groundnut ( Arachis hypogaea L.)-based intercropping systems on yield and economics under rainfed condition. Indian Journal of Agricultural Science, 51 (5). pp. 448-452.

Bian, Y. and Holland, J.B. (2017) Enhancing genomic prediction with genome-wide association studies in multiparental maize populations. Heredity, 118 (6). pp. 585-593.

Bitew, Y. and Alemayehu, M. (2017) Impact of crop production inputs on soil health: A Review. Asian Journal Plant Science, 16 (3). pp. 109-131.

Blanchett, B.H. and Grey, T.L. and Prostko, E.P. and et al, . (2017) The Effect of 2,4-Dichlorophenoxyacetic Acid (2,4-D) on Peanut when Applied During Vegetative Growth Stages. Peanut Science, 44 (1). pp. 53-59.

Boaz, N. and Wachira, P. and Kagot, V. and Okoth, S. (2017) Susceptibility of locally cultivated groundnut (Arachis hypogaea) varieties to aflatoxin accumulation in Homa Bay County, Kenya. African Journal of Microbiology Research, 11 (33). pp. 1329-1337.

Bocher, T.F. and Simtowe, F. (2017) Profit efficiency analysis among groundnut farmers from Malawi. Journal of Development and Agricultural Economics, 9 (10). pp. 278-288.

Bolade, M.K. and Anota, A.O. (2017) Hydration behaviour of sorghum [Sorghum bicolor (Linn.) Moench] grains as influenced by traditional and Modified soaking methods. American Journal of Research Communication, 5 (11). pp. 1-26.

Bonny, S. (2017) Corporate concentration and technological change in the global seed industry. Sustainability, 9 (9). pp. 1-25.

Borse, V.V. and Kulwal, P.L. and Mhase, L.B. and Jadhav, A.S. (2017) Validation of Seed Weight-Associated SSR Markers and Their Usefulness in Distinguishing Chickpea Genotypes According to Seed Size. Agricultural Research, 6 (2). pp. 130-138.

Bosch, E.A. and Halen, K.J. and Ruud, V.H.O (2017) Relevance of starch content and the activities of amylases in sorghum food processing in West Africa. Advances in Agrotechnology, 1 (6). pp. 56-67.

Bouis, H.E. and Saltzman, A. (2017) Improving nutrition through biofortification: A review of evidence from HarvestPlus, 2003 through 2016. Global Food Security, 12. pp. 49-58.

Branch, W.D. and Fletcher, S.M. (2017) Combination of Disease Resistance, Drought Tolerance, and Dollar Value among Runner and Virginia-Type Peanut Cultivars in Georgia. Peanut Science, 44 (1). pp. 42-46.

Brandt, P. and Kvakić, M. and Butterbach-Bahl, K. and Rufino, M.C. (2017) How to target climate-smart agriculture? Concept and application of the consensus-driven decision support framework “targetCSA”. Agricultural Systems, 151. pp. 234-245.

Brhane, H. and Fikru, E. and Haileselassie, T. and Tesfaye, K. (2017) Threshold aluminium toxicity in finger millet. African Journal of Agricultural Research, 12 (13). pp. 1144-1148.

Burghardt, L.T. and Young, N.D. and Tiffin, P. (2017) A guide to genome-wide association mapping in plants. Current Protocols in Plant Biology, 2. pp. 22-38.

C

Cakmak, I. and Prom-u-thai, C and Guilherme, L.R.C. and A. Rashid, A. (2017) Iodine biofortification of wheat, rice and maize through fertilizer strategy. Plant and Soil, 418 (1-2). pp. 319-335.

Cakmak, I. and Prom-u-thai, C. and Guilherme, L.R.G. and Rashid, A. and etl, . (2017) Iodine biofortification of wheat, rice and maize through fertilizer strategy. Plant and Soil, 418 (1-2). pp. 319-335.

Celik, S. and Karadas, K. and Eyduran, E. (2017) Forecasting the production of Groundnut in Turkey using Arima model. The Journal of Animal & Plant Sciences, 27 (3). pp. 920-928.

Chabbi, A. and Lehmann, J. and Ciais, P. and Loescher, H.W. and etl, . (2017) Aligning agriculture and climate policy. Nature Climate Change, 7 (5). pp. 307-309.

Chalak, A. and Irani, A. and Chaaban, J. and Bashour, I. and etl, . (2017) Farmers’ Willingness to adopt conservation agriculture: New evidence from Lebanon. Environmental Management, 60 (4). pp. 693-704.

Chander, S. and Bhat, K.V. and Kumari, R. and Sen, S. and etl, . (2017) Analysis of spatial distribution of genetic diversity and validation of Indian foxtail millet core collection. Physiology and Molecular Biology of Plants, 23 (3). pp. 663-673.

Channabasavanna, A.S. and Kitturmath, M.S. and Rajakumar, H. (2017) Effect of soil and foliar application of micro nutrients and fertilizers on growth and yield of pigeonpea [Cajanus cajan (L.) Millsp.]. Journal Farm Sciences, 30 (3). pp. 424-425.

Chattha, M.U. and Iqbal, A. and Hassan, M.U. and Chattha, M.B. and etc, . (2017) Forage yield and quality of sweet sorghum as influenced by sowing methods and harvesting times. Journal of Basic & Applied Sciences, 13. pp. 301-306.

Chaudhari, S. and Jordan, D. and Jennings, K. (2017) Peanut (Arachis hypogaea L.) Response to Carfentrazone-ethyl and Pyraflufen-ethyl Applied Close to Harvest. Peanut Science, 44 (1). pp. 47-52.

Chaudhuri, S. and Roy, M. (2017) Drinking water sources in India: how safe is safe? Current Science, 113 (3). pp. 393-402.

Chavan, I.B. and Jagtap, D.N. and Mahadkar, U.V. (2017) “Economics of Finger Millet (Eleusine coracana L. Gaertn.) Influenced Due to Different Establishment Techniques, Levels and Time of Application of Nitrogen”. International Journal of Tropical Agriculture, 35 (4). pp. 839-848.

Chavan, U.D. and Kajjdoni, S.T. and Shinde, M.S. and Dalvi, U.S. and etc, . (2017) Regional effect on nutritional quality of Sorghum Genotypes. International Journal of Current Microbiology and Applied Sciences, 6 (10). pp. 380-389.

Chibarabada, T.P. and Modi, A.T. and Mabhaudhi, T. (2017) Expounding the value of grain legumes in the semi- and arid tropics. Sustainability, 9 (1). pp. 1-25.

Chidambaranathan, P. and Jagannadham, P.T.K. and Satheesh, V. and Kohli, D. and etl, . (2017) Genome-wide analysis identifies chickpea (Cicer arietinum) heat stress transcription factors (Hsfs) responsive to heat stress at the pod development stage. Journal of Plant Research.

Chimoita, E.L. and Onyango, C.M. and Kimenju, J.W. and Gweyi-Onyango, J.P. (2017) Agricultural extension approaches influencing uptake of improved sorghum technologies in Embu County, Kenya. Universal Journal of Agricultural Research, 5 (1). pp. 45-51.

Cui-qing, W. and Li-juan, K. and Sheng, W. and Yu-ming, G. (2017) Near infrared spectroscopy (NIRS) technology applied in millet feature extraction and variety identification. African Journal of Agricultural Research, 12 (26). pp. 2223-2231.

D

Damkjaer, S. and Taylor, R. (2017) The measurement of water scarcity: Defining a meaningful indicator. Ambio, 46. pp. 513-531.

Dar, S.A. and Wani, A.B. and Kandoo, A.A. (2017) Genetic engineering and insect resistance. Journal of Entomology and Zoology Studies, 5 (3). pp. 1175-1184.

Das, K. and Rajawat, M.V.S. and Saxena, A.K. and Prasanna, R. (2017) Development of Mesorhizobium ciceri-Based Biofilms and Analyses of Their Antifungal and Plant Growth Promoting Activity in Chickpea Challenged by Fusarium Wilt. Indian Journal of Microbiology, 57 (1). pp. 48-59.

Dasappagol, A. and Bellakki, M.A. and Ravi, M.V. and Kuchanur, P.H. and Jat, M.L. (2017) Distribution of Zinc fractions in surface Alfisol after five years of Conservation agriculture practices in Rainfed Pigeonpea. International Journal of Chemical Studies 2017; 5(1): 227-232, 5 (1). pp. 227-232.

Dash, A. and Dhakre, D.S. and Bhattacharya, D. (2017) Fitting of appropriate statistical model for study of growth and instability in cereal production of Odisha. Journal of Pharmacognosy and Phytochemistry, 6 (5). pp. 2495-2499.

Daum, T. and Birner, R. (2017) The neglected governance challenges of agricultural mechanisation in Africa – insights from Ghana. Food Security, 9 (5). pp. 959-979.

Davis, K.F. and Rulli, M.C. and Seveso, A. and D’Odorico, P. (2017) Increased food production and reduced water use through optimized crop distribution. Nature Geoscience, 10 (12). pp. 919-924.

Dawud, M.A. (2017) Striga resistance in Cereal Crops: Recent progress and future prospects. A Review. Global Journal of Science Frontier Research: D Agriculture and Veterinary, 39 (3). pp. 39-50.

Deepa, K. and Khyadagi, K. (2017) Development and physico-chemical properties of pearl millet spicy cookies. Journal of Farm Sciences, 30 (1). pp. 126-128.

Dehinwal, A.K. and Yadav, Y.P. and Kumar, A. and Sivia, S.S. (2017) Correlation and path coefficient analysis for different biometrical and harvest plus traits in pearl millet {Pennisetum glaucum (L.) R. Br.}. Research Environment and Life Sciences, 10 (5). pp. 407-410.

Deshmukh, R.S. (2017) Antifungal activity of extracts of weed biomass against Aspergillus flavus Link ex Fr., a causal agent of yellow mold of Groundnut. International Journal of Life Sciences, 5 (3). pp. 394-398.

Deshpande, A.R. and Patil, P. and Tonape, A. and Kadam, M. and Bhandari, K. (2017) Smart Farming: Unleashing power of IoT solutions in Indian agricultural system. Journal of Computer Based Parallel Programming, 2 (2). pp. 1-7.

Dev, A. and Kaur, A. (2017) Successful propagation of Pigeonpea (Cajanus cajan L.) through In vitro shoot regeneration and ex vitro rooting. International Journal of Biotech Trends and Technology, 23 (1). pp. 1-6.

Dhumketi, K. and Singh, A. and Rajput, L.P.S. (2017) Suitability of foxtail millet semolina and soy grits for the formulation of instant upma mix. International Journal of Chemical Studies, 5 (5). pp. 75-79.

Diatloff, E. and Mace, E.S. and Jordan, D.R. and Filleur, S. and etl, . (2017) The vegetative nitrogen response of sorghum lines containing different alleles for nitrate reductase and glutamate synthase. Molecular Breeding, 37 (138). pp. 1-14.

Dinesh, K. and Anusha, S. and Bharu Singh, R. and Dangi, N.L. (2017) Estimation of avoidable yield losses caused by Helicoverpa armigera (Hubner) on chickpea. Journal of Entomology and Zoology Studies, 5 (2). pp. 1476-1478.

Disasa, T. and Feyissa, T. and Admassu, B. and Fetene, M. and etc, . (2017) Screening, compiling and validation of informative microsatellite sets for marker-assisted breeding of key Ethiopian sorghum cultivars. Australian Journal of Crop Science, 11 (1). pp. 557-566.

Divya, K. and Barmavath, D. and Dayakar, B. (2017) Helath mix product development by incorporating the bi-product of sorghum flakes powder & pulses and its organoleptic evaluation. Journal of Pharmacognosy and Phytochemistry, 6 (5). pp. 1434-1437.

Doley, K. and Dudhane, M. and Borde, M. (2017) Biocontrol of Sclerotium rolfsii in Groundnut by using microbial inoculants. Notulae Scientia Biologicae, 9 (1). pp. 124-130.

Dong, X. and Li, Li. and Liu, R. and Gu, W. (2017) Recent Progresses on Industrialization of Sweet Sorghum at IMP. Journal of Agricultural Science, 9 (10). pp. 57-66.

Dowell, F.E. and Dowell, C.N. (2017) Reducing grain storage losses in developing countries. Quality Assurance and Safety of Crops & Foods, 9 (1). pp. 93-100.

Du, Q. and Zhao, X.H. and Jiang, C.J. and Wang, X.G. and etl, . (2017) Effect of potassium deficiency on root growth and nutrient uptake in Maize (Zea mays L.). Agricultural Sciences, 8 (11). pp. 1263-1277.

Dudhate, A.K. and More, D.R. and Dudhate, A.K. (2017) Studies on process standardization and nutritional value of Indian heritage Food-Kharodi. Journal of Pharmacognosy and Phytochemistry, 6 (5). pp. 590-593.

Duhan, S. and Sheokand, S. and Kumari, A. and Sharma, N. (2017) Independent and interactive effects of waterlogging and salinity on carbohydrate metabolism and root anatomy in pigeonpea genotypes at different growth stages. Indian Journal of Agricultural Research, 51 (3). pp. 197-205.

Dwivedi, S. and Lata, K. and Sharma, P.K. and Singh, H. (2017) Doubling Farmers’ Income by 2022: A Critical Appraisal. Agro Economist - An International Journal, 4 (1). pp. 29-34.

Dzanja, J. and Matita, M. and Kankwamba, H. and Dolislager, M. and Tschirley, D. (2017) Assessing market prospects for grain legumes in Malawi. African Journal of Agricultural and Resource Economics, 12 (3). pp. 204-216.

da Silva Sá, Francisco Vanies and Brito, Marcos Eric Babosa and de Andrade Silva, Luderlândio and Moreira, Romulo Carantino Lucena and etc, . (2017) Sorghum (Sorghum bicolor) physiology and phytomass in saline-sodic soil treated with amendments and single superphosphate. Australia Journal Crop Science, 11 (10). pp. 1290-1296.

de Jager, I. and Abizari, A.R. and Douma, J.C. and Giller, K.E. and etc, . (2017) Grain legume cultivation and children’s dietary diversity in smallholder farming households in rural Ghana and Kenya. Food Security, 9 (5). pp. 1053-1071.

de Oliveira, A.B and Vendrame, W.A. and Londe, L.C.N and Sanaey, M. (2017) Induction of different types of callus in Jatropha curcas L. hybrid accession at in vitro condition. Australian Journal of Crop Science, 11 (7). pp. 874-879.

de Valençaa, A.W. and Bakeb, A. and Brouwerb, I.D. and Gillera, K.E. (2017) Agronomic biofortification of crops to fight hidden hunger in sub-Saharan Africa. Global food security, 12. pp. 8-14.

E

Elamin, S.M. and Ali, R.B.M. and Abo-Sarra, A.F. and Husain, H.H. and etl, . (2017) A new bio-activator “Elixir” effect on yield increase of field crops. Annals of Advanced Agricultural Sciences, 1 (1). pp. 38-42.

Etela, I and Onoja, A.O. (2017) Incentivizing e-agriculture and agribusiness incubators for youth employment in Nigeria. Nigerian Agricultural Policy Research Journal., 2 (1). pp. 42-54.

F

Fadoul, H.E. and Siddig, M.A.E. and Abdalla, A.W.H. and Hussein, A.A.E. (2017) Genome-Wide SNPs Identification and Determination of Proteins Associated with Stress Response in Sorghum (Sorghum bicolor L. Monech) Accessions. American Journal of Plant Sciences, 8 (7). pp. 1624-1631.

Favetti, B.M. and Braga-Santos, T.L. and Massarolli, A. and Specht, A. and etl, . (2017) Pearl Millet: A Green Bridge for Lepidopteran Pests. Journal of Agricultural Science, 9 (6). pp. 92-97.

Feitosa, E.O. and Araújo, A.F.B. and Oliveira, C.M.B. and et al, . (2017) Productivity and Water-Use Efficiency of Sorghum in Rainfed Regime in the Semi-Arid Region of Brazil. American Journal of Plant Sciences, 8 (9). pp. 2133-2148.

Fertitta-Roberts, C. and Spatari, S. and Grantz, D.A. and Jenerette, G.D. (2017) Trade-offs across productivity, GHG intensity, and pollutant loads from second-generation sorghum bioenergy. Global Change Biology Bioenergy, 9 (12). pp. 1764-1779.

Fleta-Soriano, E. and Dıaz, L. and Bonet, E. and Munne-Bosch, S. (2017) Melatonin may exert a protective role against drought stress in maize. Journal of Agronomy and Crop Science, 203 (4). pp. 286-294.

Frank, S. and Havlík, P. and Soussana, J-F and Levesque, A. and etl, . (2017) Reducing greenhouse gas emissions in agriculture without compromising food security? Environmental Research Letters, 12. pp. 1-14.

Fromme, D.D. and Price, T. and Lofton, J. and Isakeit, T. and etl, . (2017) Effect of fungicide applications on grain Sorghum (Sorghum bicolor L.) growth and yield. International Journal of Agronomy. pp. 1-7.

Funnell-Harris, D.L. and O’Neill, P.M. and Sattler, S.E. and et al, . (2017) Response of sorghum stalk pathogens to brown midrib plants and soluble phenolic extracts from near isogenic lines. European Journal of Plant Pathology, 148 (4). pp. 941-953.

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Gadallah, M.G.E. (2017) Rheological, Organoleptical and Quality Characteristics of Gluten-Free Rice Cakes Formulated with Sorghum and Germinated Chickpea Flours. Food and Nutrition Sciences, 8. pp. 535-550.

Gaecia, A.S. and Wanner, T. (2017) Gender inequality and food security: lessons from the gender-responsive work of the International Food Policy Research Institute and the Bill and Melinda Gates Foundation. Food security, 9 (5). pp. 1091-1103.

Gai, Y. and Deng, Q. and Chen, X. and et al, . (2017) Phylogenetic diversity of Calonectria ilicicola causing Cylindrocladium black rot of peanut and red crown rot of soybean in southern China. Journal of General Plant Pathology, 83 (5). pp. 273-282.

Gaikwad, P.S. and Thakare, D.P. and Mehtre, S.P. (2017) Exploitation of promising hybrids on the basis of heterosis and quality parameters of Pigeonpea (Cajanus cajan (L.) Millsp.). International Journal of Current Microbiology and Applied Sciences, 6 (3). pp. 1205-1213.

Ganapathy, K.N. and Rakshit, S. and Gomashe, S.S. and Audilakshmi, S. and etl, . (2017) Genetic diversity in sorghum mini-core and elite rainy and post-rainy genotypes of India. Plant Genetic Resources: Characterization and Utilization, 15 (2). pp. 127-137.

Ganesh Kumar, P. and Prasad Babu, G. (2017) Perceived benefits and constraints analysis of ‘VASAT’ an ‘ICT’ initiative in India. Agricultural Science Digest, 37 (3). pp. 237-240.

Ganeshamurthy, A.N. and Kalaivanan, D. and Manjunath, B.L. (2017) Nutrients removed from the soil decide the nutritional security of a nation: the case of iron and zinc in India. Curent Science, 113 (6). pp. 1167-1173.

Garg, N. and Kashyap, L. (2017) Silicon and Rhizophagus irregularis: potential candidates for ameliorating negative impacts of arsenate and arsenite stress on growth, nutrient acquisition and productivity in Cajanus cajan(L.) Millsp. genotypes. Environmental Science and Pollution Research, 24. pp. 18520-18535.

Geleta, E.B. and Elabor-Idemudia, P. and Henry, C. and Reggassa, N. (2017) The Challenges of empowering women: The experience of pulse innovation project in Southern Ethiopia. Sage Open, 7 (4). pp. 1-13.

Ghosh, G. and Ganguly, S. and Purohit, A. and et al, . (2017) Transgenic pigeonpea events expressing Cry1Ac and Cry2Aa exhibit resistance to Helicoverpa armigera. Plant Cell Reports, 36 (7). pp. 1037-1051.

Gill, H.K. and Aujla, I.S. and De Bellis, L. and Luvisi, A. (2017) The Role of soil solarization in India: How an unnoticed practice could support pest control. Frontiers in Plant Science, 8. pp. 1-14.

Gillespie, S. and van den Bold, M. (2017) Stories of Change in nutrition: An overview. Global Food Security, 13. pp. 1-11.

Giram, S.J. and Agrawal, R.S. and Shere, D.M. (2017) Organoleptic and nutritional evaluation of cookies supplemented with oat and Finger Millet. International Journal of Pure and Applied Bioscience, 5 (5). pp. 360-365.

Glenn, K.C. and Bell, E. and Goley, M. and Jenkinson, J. and etl, . (2017) Bringing new plant varieties to market: Plant breeding and selection practices advance beneficial characteristics while minimizing unintended Changes. Crop Science, 57 (6). pp. 2906-2921.

Gobena, D. and Shimels, M. and Richa, P.J. and Ruyter-Spirab, C. and etc, . (2017) Mutation in sorghum LOW GERMINATION STIMULANT 1 alters strigolactones and causes Striga resistance. PNAS, 114 (17). pp. 4471-4476.

Goswami, P. and Mehra, M. and Pratibha, P. (2017) Studies on proximate composition of ragi based developed instant mixes. International Journal of Current Microbiology and Applied Sciences, 6 (8). pp. 3401-3405.

Gou, W. and Zheng, P. and Tian, L. and et al, . (2017) Exogenous application of urea and a urease inhibitor improves drought stress tolerance in maize (Zea mays L.). Journal of Plant Research, 130 (3). pp. 599-609.

Gou, W. and Zheng, P. and Tian, L. and et al, . (2017) Exogenous application of urea and a urease inhibitor improves drought stress tolerance in maize (Zea mays L.). Journal of Plant Research, 130 (3). pp. 599-609.

Guntukula, R. (2017) Agricultural performance of Telangana State: An analysis. Asian Journal of Research in Social Sciences and Humanities, 7 (8). pp. 169-181.

Guntukula, R. (2017) Growth and instability of foodgrains in Telangana: A State level analysis from 1955-56 to 2015-16. Asian Journal of Research in Business Economics and Management, 7 (8). pp. 16-28.

Gupta, V. and Jatav, P.K. and Verma, R. and Kothari, S.L. and Kachhwaha, S. (2017) Nickel accumulation and its effect on growth, physiological and biochemical parameters in millets and oats. Environmental Science and Pollution Research, 24 (30). pp. 23915-23925.

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Hadebe, S.T. and Modi, A.T. and Mabhaudhi, T. (2017) Drought Tolerance and Water Use of Cereal Crops: A Focus on Sorghum as a Food Security Crop in Sub-Saharan Africa. Journal of Agronomy and Crop Science, 203 (3). pp. 177-191.

Hakla, C.R. and Savalia, S.G. and Bhadu, V. and Tripura, P. (2017) Soil-site suitability evaluation for pearl millet in the soils of North-West Gir Madhuvanti toposequence of south Saurashtra region of Gujarat. Environment and Ecology, 35 (3D). pp. 2530-2536.

Haq, R. and Munir, N. and Saleem, F. and Mushtaq, A. and etc, . (2017) Effect of physical mutagen on the salmonella inactivation, sensory evaluation and proximate analysis of chickpea (Cicer arietinum L.). Legume Research, 40 (1). pp. 27-31.

Hasan, S.A. and Rabei, S.H. and Nada, R.M. and Abogadallah, G.M. (2017) Water use efficiency in the drought-stressed sorghum and maize in relation to expression of aquaporin genes. Biologia Plantarum, 61 (1). pp. 127-137.

He, M. and Cui, S. and Yang, X. and et al, . (2017) Selection of suitable reference genes for abiotic stress-responsive gene expression studies in peanut by real-time quantitative PCR. Electronic Journal of Biotechnology, 28. pp. 76-86.

Hemavathy, A.T. and Bapu, J.R.K. and Priyadharshini, C. (2017) Molecular characterization of pigeonpea (Cajanus cajan (L.) Millsp.) germplasm by microsatellite markers. Electronic Journal of Plant Breeding, 8 (2). pp. 688-694.

Himabindu, P. and Devanna, N. (2017) Preparation and processing of ancient millets for the production of nutritious malt powder with natural fruit flavours. Research & Reviews: Journal of Food and Dairy Technology, 5 (2). pp. 17-21.

Hsieh, Y. and Jain, F.M. and Wang, J. and Gallo, M. (2017) Direct organogenesis from cotyledonary node explants suitable for Agrobacterium-mediated transformation in peanut (Arachis hypogaea L.). Plant Cell, Tissue and Organ Culture, 128 (1). pp. 161-175.

Huanga, J. and Yangb, G. (2017) Understanding recent challenges and new food policy in China. Global Food Security, 12. pp. 119-126.

Hussain, K. and Ashraf, M. and Ashraf, M.Y. (2017) Relationship between growth and ion relation in pearl millet (Pennisetum glaucum (L.) R. Br.) at different growth stages under salt stress. African Journal of Botany, 5 (2). pp. 116-120.

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Igwe, P.U. and Nwezi, C.C. and Echendu, J.K. and Chukwunyere, I.C. and Okonkwo, N.J. (2017) Adaptations to Soil Erosion: A Review. International Journal of Advanced Engineering, Management and Science (IJAEMS), 3 (12). pp. 1126-1134.

Indoria, A.K. and Srinivasa Rao, Ch. and Sharma, K.L. and Sammi Reddy, K. (2017) Conservation agriculture – a panacea to improve soil physical health. Current Science, 112 (1). pp. 52-61.

Islam, W. and Qasim, M. and Noman, A. and Idrees, A. and Wang, L. (2017) Genetic resistance in Chickpea against Ascochyta blight: Historical efforts and recent accomplishments. The Journal of Animal & Plant Sciences, 27 (6). pp. 1941-1957.

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Jadhav, R.R. and Deshmukh, D.T. (2017) Heterosis and combining ability studies in Sorghum (Sorghum bicolor (L.) Moench) over the environments. International Journal of Current Microbiology and Applied Sciences, 6 (10). pp. 3058-3064.

Jadon, K.S. and Thirumalaisamy, R.P. and Kumar, V. and Koradia, V.G. and Padavi, R.D. (2017) Integrated Management of Major Foliar and Soil-Borne Diseases of Peanut (Arachis hypogaea L.) with Fungicides, Trichoderma and Castor Cake. International Journal of Current Microbiology and Applied Sciences, 6 (12). pp. 1884-1899.

Jagannadham, K. and Parimalavalli, R. and Babu, A.S. (2017) Effect of triple retrogradation treatment on chickpea resistant starch formation and its characterization. Journal of Food Science and Technology, 54 (4). pp. 901-908.

Jain, A.K. and Chouhan, S.S. and Kumar, A. and Tripathi, S.K. (2017) Evaluation of plant extracts against banded leaf and sheath blight of Little Millet caused by Rhizoctonia solani Kühn. Annals of Plant Protection Sciences, 25 (1). pp. 156-159.

Jain, A.K. and Kumar, A. and Chouhan, S.S. and Tripathi, S.K. (2017) Cultural characteristics and evaluation of Trichoderma isolates against Rhizoctonia solani Kühn causing banded leaf and sheath blight of Little Millet. Annals of Plant Protection Sciences, 25 (1). pp. 140-143.

Jat, M.L. and Balyan, J.K. and Kumar, V. and Rathi, Y.S. and Chary, G.R. and Sharma, R.K. (2017) Crop residue management for sustainable production of Maize (Zea Mays) in dryland ecosystem. Chemical Science Review and Letters, 6 (23). pp. 1681-1686.

Jency, J.P. and Ravikesavan, R. and Sumathi, P. and Raveendran, M. (2017) Effect of chemical mutagen on germination percentage and seedling parameters in Kodomillet variety Co 3. International Journal of Chemical Studies, 5 (2). pp. 166-169.

Jidda, M.B. and Anaso, A.B. (2017) Effects of crop improvement technologies on downy mildew of pearl millet [Pennisetum glaucum (L.) R. Br. Journal of Cereals and Oilseeds, 8 (3). pp. 14-20.

Jimoh, W.L.O. and Abdullahi, M.S. (2017) Proximate analysis of selected sorghum cultivas. Bayero Journal of Pure and Applied Sciences, 10 (1). pp. 285-288.

Joshi, P.K. and Parthasarathy Rao, P. (2017) Global pulses scenario: status and outlook. Annals of the New York Academy of Science, 1392 (1). pp. 6-17.

Jyoshna, E. and Hemantha Kumar, J. and Kishore Kumar, N. and Raghurami Reddy, P. (2017) Impact of nutritional education on nutritional status and work participation of farm women in Khammam district. Journal of Pharmacognosy and Phytochemistry, 6 (4). pp. 48-51.

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Kahraman, A. and Pandey, A. and Khan, M.K. and Lindsay, D. and etl, . (2017) Distinct subgroups of Cicer echinospermum are associated with hybrid sterility and breakdown in interspecific crosses with cultivated Chickpea. Crop Science, 57. pp. 1-11.

Kalyan, B. and Radha Krishna, K.V. and Subba Rao, L.V. (2017) DUS Characterization for Germplasm of Rice. International Journal of Current Microbiology and Applied Sciences, 6 (10). pp. 3480-3487.

Kampmana, H. and Zongroneb, A. and Rawat, R. and Becquey, E. (2017) How Senegal created an enabling environment for nutrition: A story of change. Global Food Security, 13. pp. 57-65.

Kang, J.S. and Singh, H. and Singh, G. and et al, . (2017) Abiotic Stress and Its Amelioration in Cereals and Pulses: A Review. International Journal of Current Microbiology and Applied Sciences, 6 (3). pp. 1019-1045.

Kangmennaang, J. and Kerr, R.B. and Lupafya, E. and Dakishoni, L. and etl, . (2017) Impact of a participatory agroecological development project on household wealth and food security in Malawi. Food Security, 9 (3). pp. 561-576.

Kannababu, N. and Rakshit, S. and Madhusudhana, R. and et al, . (2017) Identification of superior parental lines for seed quality and storability through GGE biplot analysis of line × tester data in grain sorghum. Indian Journal of Genetics and Plant Breeding, 77 (2). pp. 278-286.

Karthick, M. and Gopalakrishnan, C. and Rajeswari, E. and Karthik Pandi, V. (2017) In vitro efficacy of Bacillus spp. against Fusarium oxysporum f. sp. ciceri, the causal agent of Fusarium wilt of Chickpea. International Journal of Current Microbiology and Applied Sciences, 6 (11). pp. 2751-2756.

Kaur, A. and Grewal, S.K. (2017) Induced defense dynamics in plant parts is requisite for resistance to Helicoverpa armigera (Hubner) infestation in chickpea. Phytoparasitica, 45 (4). pp. 559-576.

Kaur, A. and Grewal, S.K. and Singh, R. and Kaur, J. (2017) Defense system in chickpea genotypes differing in tolerance to Helicoverpa armigera infestation. Indian Journal of Plant Physiology, 22 (3). pp. 324-331.

Kaur, D. and Grewal, S.K. and Kaur, J. and Singh, S. (2017) Differential proline metabolism in vegetative and reproductive tissues determine drought tolerance in chickpea. Biologia Plantarum, 61 (2). pp. 359-366.

Kaurav, A. and Pandya, R.K. and Yadav, R. and Singh, P. (2017) Survey of major Pearl Millet growing districts of Madhya Pradesh to find out the blast severity across the state. International Journal of Current Microbiology and Applied Sciences, 6 (10). pp. 3084-3088.

Kavera, . and Nadaf, H.L. (2017) Genetic improvement for yield through induced mutagenesis in groundnut (Arachis hypogaea L.). Legume Research, 40 (1). pp. 32-35.

Kergna, A. and Smale, M. and Assima, A. and et al, . (2017) The potential economic impact of Guinea-race sorghum hybrids in Mali: A comparison of research and development paradigms. African Journal of Agricultural and Resource Economics, 12 (1). pp. 17-34.

Kermaha, M. and Franke, A.C. and Adjei-Nsiah, S. and Ahiabor, B.D.K. and etl, . (2017) Maize-grain legume intercropping for enhanced resource use efficiency and crop productivity in the Guinea savanna of northern Ghana. Field Crops Research, 213. pp. 38-50.

Keval, R. and Kumar, R. and Chakravarty, S. and Mishra, V.K. (2017) Extent of damage caused by major insect pests on long duration Pigeonpea (Cajanus cajan (L.) Millsp.) under natural conditions. Plant Archives, 17 (1). pp. 643-646.

Keval, R. and Rawat, R.K. and Chakravarty, S. and Ganguly, S. (2017) Efficacy of Selected Insecticide and Biopesticide Combinations against Major Insect Pests of Late Maturing Pigeonpea [Cajanus cajan (L.) Millsp.]. Journal of Experimental Agriculture International, 18 (1). pp. 1-7.

Khadraji, A. and Ghoulam, C. (2017) Effect of drought on growth, physiological and biochemical processes of chickpea-rhizobia symbiosis. Legume Research, 40 (1). pp. 94-99.

Khamoriya, J. and Keval, R. and Chakravarty, S. and Mishra, V.K. (2017) Evaluation of sequential application of insecticides against major insect pests on long duration pigeonpea [Cajanus cajan (L.) Millsp.]. Journal of Entomologyand Zoology, 6 (4). pp. 1891-1894.

Khan, H. and Gul, R. and Khan, N.U. (2017) Appraisal of interaciton among nipping and Chickpea (Cicer arietinum L .) genotypes and their correllated research for grain legumes. The Journal of Animal & Plant Sciences, 27 (4). pp. 1295-1302.

Khan, H. and Gul, R. and Khan, N.U. (2017) Appraisal of interaction among nipping and chickpea (cicer arietinum l.) genotypes and their correlated response for grain yield. Journal of Animal & Plant Sciences, 27 (4). pp. 1295-1302.

Khan, I.U. and Meena, R.C. and Raiger, P.R. and Rathore, B.S. and etl, . (2017) Evaluation and identification of volatile bio active compounds in methanol extract of pearl millet genotypes by gas chromatography-mass spectroscopy. International Journal of Pure and Applied Bioscience, 5 (2). pp. 526-531.

Khan, I.U. and Meena, R.C. and Raiger, P.R. and et al, . (2017) Evaluation and Identification of Volatile Bio Active Compounds in Methanol Extract of Pearl Millet Genotypes by Gas Chromatography-Mass Spectroscopy. International Journal of Pure and Applied Bioscience, 5 (2). pp. 526-531.

Khan, K. and Moses, S.C. and Kumar, A. and etc, . (2017) Physical Properties of Pigeon Pea Grains at Different Moisture Content. International Journal of Pure and Applied Bioscience, 5 (2). pp. 556-562.

Khanala, A.R. and Mishrab, A.K. (2017) Enhancing food security: Food crop portfolio choice in response to climatic risk in India. Global Food Security, 12. pp. 22-30.

Khanpara, D.V. and Parmar, G.M. and Vikani, R.M. and Dobariya, K.L. (2017) Evaluation of seed dressing chemicals for the management of sucking pests in summer groundnut (Arachis hypogaea L.). Journal Oilseeds Research, 34 (1). pp. 23-25.

Khatab, I.A. and El-Mouhamady, A.A. and Abdel-Rahman, H.M. and Farid, M.A. and El-Demardash, I.S. (2017) Agro-morphological and molecular characterization of Sorghum (Sorghum vulgare L.) for water stress tolerance. International Journal of Current Research in Biosciences and Plant Biology, 4 (1). pp. 37-55.

Khatik, P. and Massey, J.X. and Sharma, D.N. and Verma, H.P. (2017) Impact of nitrogen scheduling and cultivars on growth, yield and economics of sorghum (Sorghum bicolor L.). Annals of Agricultural Research, 38 (1). pp. 61-66.

Khatodia, S. and Bhatotia, K. and Behl, R.K. (2017) Helicoverpa resistant chickpea plants: from Bt toxins to plant-mediated RNAi. Ekin Journal of Crop Breeding and Genetics, 3 (1). pp. 52-60.

Khatri-Chhetri, A. and Aggarwal, P.K and Joshi, P.K. and Vyas, S. (2017) Farmers' prioritization of climate-smart agriculture (CSA) technologies. Agricultural Systems, 151. pp. 184-191.

Khoddami, A. and Mohammadrezaei, M. and Roberts, T.H. (2017) Effects of sorghum malting on colour, major classes of phenolics and individual anthocyanins. Molecules, 22 (10). pp. 1-17.

Kirchner, J.H. and Robaina, A.D. and Peiter, M.X. and Mezzomo, W. and etl, . (2017) Variation of leaf area index of the forage sorghum under different irrigation depths in dynamic of cuts. African Journal of Agricultural Research, 12 (2). pp. 111-124.

Kittur, C.N. and Guggari, A.K. (2017) Effect of sowing time and planting geometry on growth and yield of pigeonpea in northern dry zone (Zone 3) of Karnataka. Journal of Farm Sciences, 30 (3). pp. 334-337.

Koala, M. and Traoré, V.S.E. and Sérémé, D. and Neya, B.J. and etl, . (2017) Imperata yellow mottle virus: An Emerging Threat to Maize, Sorghum and Pearl Millet in Burkina Faso. Agricultural Sciences, 8. pp. 397-408.

Kok, M.A.G. and Ouma, J.P.A. and Ojwang, P.P.O. (2017) Effect of sowing date on grain quality of Sorghum (Sorghum bicolor L.Moench)in the nile corridor agroecological zone of South Sudan. .African Journal of Food, Agriculture, Nutrition and Development, 17 (4). pp. 12657-12677.

Kraimat, M. and Bissati, S. (2017) Characterization of genotypic variability associated to the phosphorus bioavailability in peanut (Arachis hypogaea L.). Annals of Agricultural Science, 62 (1). pp. 45-49.

Krishnan, R. and Meera, M.S. (2017) Assessment of inhibitory factors on bioaccessibility of iron and zinc in pearl millet (Pennisetum glaucum (L.) R. Br.) cultivars. Journal Food Science Technologyr, 54 (3). pp. 4378-4386.

Krupa, K.N. and Dalawai, N. and Shashidhar, H.E. and Harinikumar, K.M. and etc, . (2017) Mechanisms of drought tolerance in Sorghum: A Review. International Journal of Pure and Applied Bioscience, 5 (4). pp. 221-237.

Kumar, A. and Kumar, R. and Dev Vart, . and Dehinwal, A.K. (2017) Studies on heterosis involving diverse cytoplasmic male sterility systems in pearl millet. Journal of Pharmacognosy and Phytochemistry, 6 (6). pp. 2056-2061.

Kumar, B.N.H. and Bhat, S. and Borphukan, B. and Fakrudin, B. (2017) Association analysis of charcoal rot disease component traits in sorghum minicore germplasm with EST-SSR markers. Indian Journal of Genetics and Plant Breeding, 77 (1). pp. 74-82.

Kumar, G. and Singh, A.K. and Barfa, D. and Karthik, D. and Kumar, P. and Kushwah, M.K. (2017) Generation mean analysis for grain yield and its contributing traits in pearl millet [Pennisetum glaucum (L.)]. International Journal of Current Microbiology and Applied Sciences, 6 (8). pp. 355-360.

Kumar, N. (2017) Green leaf volatiles in management of storage fungi of Chick pea (Cicer arietinum L.). Annals of Plant Protection Sciences, 25 (1). pp. 171-175.

Kumar, P. and Shah, D. and Singh, M.P. (2017) Evaluation of chickpea (Cicer arietinum L.) genotypes for heat tolerance: a physiological assessment. Indian Journal of Plant Physiology, 22 (2). pp. 164-177.

Kumar, P. and Sharma, V. and Atmaram, C.K. and Singh, B. (2017) Regulated partitioning of fixed carbon (14C), sodium (Na+), potassium (K+) and glycine betaine determined salinity stress tolerance of gamma irradiated pigeonpea [Cajanus cajan (L.) Millsp]. Environmental Science and Pollution Research, 24 (8). pp. 7285-7297.

Kumar, R. and Harish, S. and Subramanian, V and Sunny Kumar, S. and Nadanasabapathi, S. (2017) Development and quality evaluation of retort processed RTE functional gluten free foxtail millet halwa. Croatian Journal of Food Science and Technology., 9 (2).

Kumar, R. and Mishra, J.S. and Dwivedi, S.K. and et al, . (2017) Nutrient uptake and content in sorghum cultivars (Sorghum bicolor L) under summer environment. Indian Journal of Plant Physiology, 22 (3). pp. 309-315.

Kumar, S. and Baranwal, D.K. and Kumar, A. and et al, . (2017) G × E Interaction Analysis for Yield and Major Diseases in Chickpea under Rice Fallow Land of Bihar. Environment & Ecology, 35 (2C). pp. 1238-1243.

Kumar, S. and Upadhyay, S.K. (2017) Indian agriculture performance and climate change: Emerging challenges and option. International Journal of Engineering and Management Research, 7 (3). pp. 638-649.

Kumar, S.M. and Prashanth, S.J. and Kumar, H.R.M. and Hittalamani, S. and Kumar, M.U. (2017) Characterization of finger millet (Eleusine coracana L.) recombinant inbred lines for total biomass. International Journal of Agricultural Sciences, 13 (2). pp. 311-314.

Kumar, S.R. and Bhat, P. and Rajappa, P.V. (2017) Management strategy to improve input use efficiency and enhance sorghum productivity per stored rain drop in vertisols during rabi season. Current Science, 113 (2). pp. 304-307.

Kumar, V. (2017) The versatile grain millet. Commodity India, 17 (2). pp. 21-24.

Kumar, V. and Bahukhandi, D. and Wasnik, V.K. (2017) An Economic Analysis of Sorghum Seed Production: A Profitable Enterprise for Farmers. Agro Economist - An International Journal, 4 (1). pp. 11-14.

Kumari, P. and Khanna, V. and Kumar, P. (2017) Multifaceted Rhizobacteria-Mediated Growth Augmentation in Chickpea. Agricultural Research, 6 (4). pp. 368-377.

Kumawat, N. and Kumar, R. and Yadav, R.K. and et al, . (2017) Doubling the farm income through the promoting of pigeonpea based intercropping system: A review. Agricultural Reviews, 38 (3). pp. 201-208.

Kumawat, S.M. and Khinchi, V. and Meena, R.K. and Rakesh, S. (2017) Growth Characters, Fodder Yield, Quality and Economics of Pearl Millet (Pennisetum americanum L.) Genotype as Influenced by Nitrogen Levels. International Journal of Pure and Applied Bioscience, 5 (3). pp. 449-453.

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Lamb, M.C. and Sorensen, R.B. and Butts, C.L. and et al, . (2017) Chemical Interruption of Late Season Flowering to Improve Harvested Peanut Maturity. Peanut Science, 44 (1). pp. 60-65.

Lavanya, N.S. and Amruthesh, N.K. (2017) Glycine betaine mediated disease resistance against Sclerospora graminicola in Pearl Millet. Journal of Applied Biology & Biotechnology, 5 (3). pp. 45-51.

Lawry, S. and Samii, C. and Hall, R. and Leopold, A. and etl, . (2017) The impact of land property rights interventions on investment and agricultural productivity in developing countries: a systematic review. Journal of Development Effectiveness, 9 (1). pp. 61-81.

Li, Y. and Li, L. and Zhang, X. and et al, . (2017) QTL mapping and marker analysis of main stem height and the first lateral branch length in peanut (Arachis hypogaea L.). Euphytica, 213 (2). pp. 1-14.

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