Items where Year is 2015

A

Abdel-Ghany, S.E. and Hamilton, M. and Jacobi, J.L. and Ngam, P. and etl, . (2015) A survey of the sorghum transcriptome using single-molecule long reads. Nature Communications. pp. 1-11.

Abraha, T. and Githiri, S.M. and Kasili, R. and et al, . (2015) Genetic Variation among Sorghum (Sorghum bicolor L. Moench) Landraces from Eritrea under Post-Flowering Drought Stress Conditions. American Journal of Plant Sciences, 6 (9). pp. 1410-1424.

Abraha, T. and Nyende, A.B. and Mwangi, S.G. and et al, . (2015) Identification of sorghum (Sorghum bicolor L. Moench)landraces tolerant to post flowering drought stress using drought tolerance indices. Journal of Plant Breeding and Crop Science, 7 (7). pp. 211-218.

Abugri, D.A. and Akudago, J.A. and Pritchett, G. and Russell, A.E. and et al, . (2015) Comparison of phytochemical compositions of Sorghum Bicolor (L) moench red flour and pale brown leaves. Journal of Food Science and Nutrition, 1 (1). pp. 1-5.

Acharya, N.R. and Shrestha, J. and Sharma, S. and et al, . (2015) Study on effect of supplementary irrigation on rainfed chickpea (cicer arietinum L.). International Journal of Appllied Sciences and Biotechnology, 3 (3). pp. 431-433.

Addai, I.K. and Alimiyawo, M. (2015) Graphical determination of leaf area index and its relationship with growth and yield parameters of Sorghum (Sorghum bicolor L. Moench) as affected by fertilizer application. Journal of Agronomy, 14 (4). pp. 272-278.

Adiver, S.S. and Kumar, M.G.K. (2015) Incidence of Aspergillus flavus L. Ex. Fries in groundnut (Arachis hypogaea L.) samples and its impact on nutritive value of kernels. Karnataka Journal of Agricultural Sciences, 28 (2). pp. 224-227.

Aggarwal, H. and Rao, A. and Kumar, A. and Singh, J. and et al, . (2015) Assessment of genetic diversity among 125 cultivars of chickpea (Cicer arietinum L.) of Indian origin using ISSR markers. Turkish Journal of Botany, 39 (2). pp. 218-226.

Aggarwal, N. and Singh, G. and Ram, H. and et al, . (2015) Irrigated chickpea’s symbiotic efficiency, growth and productivity as affected by foliar application of urea. International Journal of Agriculture Sciences, 7 (5). pp. 516-519.

Aguoru, C.U. and Kombur, D.S and Olasan, J.O. (2015) Comparative efficacy of different species of pepper (Capsicum spp) in the control of stored groundnut (Arachis hypogea L) damage by pest of groundnut amongst the Tiv speaking people of the North Central Nigeria. International Journal of Current Microbiology and Applied Sciences, 4 (3). pp. 1018-1023.

Aher, S.H. and Gokhale, D.N. and Kadam, S.R. and Karanjikar, P.N. (2015) Effect of sources and levels of phosphorus on yield, quality and phosphorus uptake in pigeonpea. International Journal of Agricultural Sciences, 11 (1). pp. 59-62.

Ahmad, I.S. and Samuel E., E. and Makama, S.A. and Kiresur, V.R. (2015) Trend of area, production and productivity of major cereals: India and Nigeria scenario. Research Journal of Agriculture and Forestry Sciences, 3 (2). pp. 10-15.

Ahmad, N. and Zada, A. and Ali, A. and Junaid, M. (2015) Effect of earthing up procedure on enhancement in yield of different groundnut varieties planted under agro-climatic conditions of malakand division. Journal of Agriculture and Environmental Sciences, 4 (1). pp. 181-184.

Ajay, B.C. and Byregowda, M. and Veerakumar, G.N. and Reena, M. and Babu, H.P. and Ganapathy, K.N. (2015) Heterosis and Inbreeding Depression for Yield Attributing Characters in F2 and F3 Generations of Pigeonpea. National Academy Science Letters, 38 (2). pp. 179-181.

Akande, K.E. (2015) Dietary Effects of Increasing Levels of Pigeon Pea Meal on Rabbit Performance. Journal of Agricultural Science, 7 (7). pp. 156-162.

Akinnuoye, D.B. and Modi, A.T. (2015) Germination Characteristics of SC701 Maize Hybrid According to Size and Shape at Different Temperature Regimes. Plant Production Science, 18 (4). pp. 514-521.

Aleminew, A. and Legas, A. and Misganaw, M. and Mamo, M. (2015) Yield response of sorghum to timing of urea fertilizer application in Eastern Amhara Region, Ethiopia. World Journal of Agricultural Sciences, 11 (3). pp. 144-150.

Ali, S.A.M. and Idris, A.Y. (2015) Germination and Seedling Growth of Pearl Millet (Pennisetum glaucum L.) Cultivars under Salinity Conditions. International Journal of Plant Research, 1 (1). pp. 1-5.

Alkhalifa, A. and Tariq, A. and Mohammed, K. (2015) Analysis of the growth parameters of sweet sorghum genotypes. Terminal Journal of Agricultural Research, 1 (1). pp. 1-5.

Alla Jabow, m.k. and Ibrahim, O.H. and Adam, H.S. (2015) Yield and water productivity of chickpea (Cicer arietinum L.) as influenced by different irrigation regimes and varieties under semi desert climatic conditions of Sudan. Agricultural Sciences, 6. pp. 1299-1308.

Almeida, H.J. and Pancelli, M.A. and Prado, R.M. and Cavalcante, V.S. and Cruz, F.J.R. (2015) Effect of potassium on nutritional status and productivity of peanuts in succession with sugarcane. Journal of Soil Science and Plant Nutrition, 15 (1). pp. 1-10.

Alobo, A.P. and Arueya, G.L. (2015) Effect of grewia venusta(‘Ururu’) mucilage on the physicochemical and sensory properties of fried cake (‘akara’) prepared from bambara groundnut seed flour. African Journal of Food Science and Technology, 6 (1). pp. 12-17.

Alves, G.R. and Fontes, C.A.de A. and Processi, E.F. and Fernandes, A.M. (2015) Performance and digestibility of steers fed by-product of fresh passion fruit or sorghum silage, with and without concentrate supplementation. Revista Brasileira de Zootecnia, 44 (9). pp. 314-320.

Amadabade, J. and Arora, A. and Sahu, H. and Singh, M.K. (2015) Heterosis in Relation to Gene Action in Chickpea. Trends in Biosciences, 8 (12). pp. 3111-3117.

Amare, K. and Zeleke, H. and Bultosa, G. (2015) Variability for protein content and determination of other physical seed Quality characteristics in Released sorghum varieties of Ethiopia. Unified Journal of Agriculture and Food Science, 1 (1). pp. 11-18.

Amelework, B. and Shimelis, H. and Tongoona, P. and Laing, M. (2015) Physiological mechanisms of drought tolerance in sorghum, genetic basis and breeding methods: A review. African Journal of Agricultural Research, 10 (31). pp. 3029-3040.

Anandalakshmi, R. and Sivakumar, V. and Vamadevan, T. and Krishna Kumar, N. (2015) Enhanced recovery of oil from Jatropha curcas L. seeds. Journal of Oilseeds Research, 32 (2). pp. 123-128.

Anitha, B.K. and Manivannan, N. and Anandakumar, C.R. and Ganesamurthy, K. (2015) Single Marker Analysis for Oil Yield and Component Traits in Groundnut (Arachis hypogaea L.). Madras Agricultural Journal, 102 (1-3). pp. 6-9.

Arabhanvi, F. and Murali, K. (2015) Effect of integrated agro-techniques on pod borer, diseases and weed dynamics in pigeonpea ecosystem. Journal of Experimental Zoology, India, 18 (1). pp. 377-380.

Arabhanvi, F. and Pujar, A.M. (2015) Integrated nutrient management practices for enhancing growth and yield of pigeonpea: A Review. Agricultural Reviews, 36 (2). pp. 164-167.

Arunodhayam, K. and Reddy, N.P.E. and Reddy, B.V.B. (2015) Isolation and identification of fungicidal compatible antagonist against Fusarium oxysporum f. sp. ciceris inciting wilt of chickpea. Current Biotica, 9 (1). pp. 36-44.

Ati, H.M. and Aba, D.A. and Ishiyaku, M.F. and Katung, M.D. (2015) Field Evaluation of Some Pearl Millet Genotypes for Downy Mildew (Sclerospora graminicola) Resistance and Yield. IOSR Journal of Agriculture and Veterinary Science, 8 (6). pp. 1-6.

Awan, Z.K. and Naseem, Z. and Masood, S.A. and et al, . (2015) How to improve Sorghum bicolor (L.) Moench production: An Overview. Life Science Journal, 12 (3s). pp. 99-103.

Awokuse, T.O. and Xie, R. (2015) Does agriculture really matter for economic Growth in Developing Countries? Canadian Journal of Agricultural Economics, 63. pp. 77-99.

Ayalew, B. (2015) Trends, growth and instability of Finger millet production in Ethiopia. Research Journal of Agriculture and Environmental Management, 4 (2). pp. 78-81.

Ayalew, G. and Selassie, Y.G. (2015) Land suitability evaluation for cereal and pulse crops using geographical information system in east amhara region, Ethiopia. Research Journal of Agriculture and Environmental Management, 4 (3). pp. 141-148.

Azarpour, E. and Asghari, J. and Safarzadeh, M.N. (2015) Roles of methanol and ascorbic acid foliar application on physiological traits of peanut (Arachis hypogaea L.) under rainfed condition. Journal of Biodiversity and Environmental Sciences, 7 (2). pp. 276-288.

Azimi, S.M. and Kor, N.M. and Ahmadi, M. and Shaaban, M. and et.al, . (2015) Investigation of growth analysis in chickpea (Cicer Arietinum l.) cultivars under drought stress. International Journal of Life Sciences, 9 (5). pp. 91-94.

B

Babu, S and Rana, D.S. and Yadav, G.S. and et al, . (2015) Effect of sunflower stover and nutrients management on soil biological properties and available nitrogen and phosphorus at different stage of pigeonpea growth under pigeonpea-sunflower cropping system. African Journal of Plant Science, 9 (6). pp. 264-273.

Bacaha, N. and Shama, R. and Bakht, J. and Rafi, A. (2015) Effect of heavy metal and EDTA application on plant growth and phyto-extraction potential of sorghum (Sorghum bicolor). Pakistan Journal of Botany, 47 (5). pp. 1679-1684.

Badar, R. and Zamir, T. and Batool, B. and et al, . (2015) Comparative effects of composted and uncomposted Organic wastes on Chickpea growth. Journal of Pharmacognosy and Phytochemistry, 4 (2). pp. 199-201.

Badigannavara, A. and Girishb, G. and Ganapathia, T.R. (2015) Genetic variation for seed phosphorus and yield traits in Indian sorghum landraces and varieties. The Crop Journal, 3. pp. 358-365.

Badini, S.A. and Mian Khan, . and Baloch, S.U. and Baloch, S.K. and Baloch, H.N. and et al, . (2015) Effect of phosphorus levels on growth and yield of chickpea (Cicer aretinum L.) varieties. Journal of Natural Sciences Research, 5 (3). pp. 169-176.

Bahar, A.H. and Adam, K.I and Ali, S.A.M. (2015) Effect of Variety and Sowing Date on Performance of Rain-fed Sorghum (Sorghum bicolor L. Moench) Grown at Zalingei Locality in Darfur, Sudan. Journal of Agricultural Science and Engineering, 1 (1). pp. 22-27.

Bajya, D.R. and Ranjith, M. and Raza, S.K. (2015) Evaluation of Beauveria bassiana against chickpea pod borer, Helicoverpa armigera and its safety to natural enemies. Indian Journal of Agricultural Sciences, 85 (3). pp. 378-381.

Bala, I. and Kalia, R. and Kumar, B. (2015) Exploitable genetic variability and determination of selection criteria using path coefficient analysis in chickpea. Bangladesh Journal Botany, 44 (1). pp. 139-142.

Banerji, A. and Birol, E. and Karandikar, B. and Rampal, J. (2015) Information, Branding, Certification, and Consumer Willingness to Pay for High-Iron Pearl Millet: Evidence from Experimental Auctions in Maharashtra, India. Working Paper. Harvest Plus.

Bannor, R.K. and Sharma, M (2015) Spatial price transmission in groundnut markets of Rajasthan. Indian Journal Economic Development, 11 (4). pp. 851-860.

Bano, I. and Gupta, K. and Singh, A. and Shahi, N.C. and etl, . (2015) Finger Millet: A Potential source For production of gluten free beer. International. Journal of Engineering Research and Applications, 5 (7). pp. 74-77.

Barad, A.H. and Kapadia, M.N. and Jethva, D.M. (2015) Natural occurrence of Nomuraea rileyi on Helicoverpa armigera in pigeonpea ecosystem. Indian Journal of Plant Protection, 43 (2). pp. 163-166.

Barari, L. and Mosavi, N. and Asgharpour, F. and et al, . (2015) Antibacterial and antifungal effect of chickpea (cicer arietinum) aqueous seed extract. World Journal of Pharmacy and Pharmaceutical Sciences, 4 (10). pp. 336-346.

Barshile, J.D. (2015) Frequency and spectrum of induced viable macromutations in chickpea (Cicer arietinum L.) cultivar ‘Vishwas’. International Letters of Natural Sciences, 3. pp. 1-10.

Bationo, J.F. and Nikiema, P.A. and Koudougou, K. (2015) Assessment of aflatoxin B1 and ochratoxin A levels in sorghum malts and beer in Ouagadougou. African Journal of Food Science, 9 (7). pp. 417-420.

Bazghaleh, N. and Hamel, C. and Gan, Y. and Tar’an, B. and Knight, J.D. (2015) Genotype-specific variation in the structure of root fungal communities is related to chickpea plant productivity. Applied and Environmental Microbiology, 81 (7). pp. 2368-2377.

Beach, R.H. and Creason, J. and Ohrel, S.B. and et al, . (2015) Global mitigation potential and costs of reducing agricultural non-CO2 greenhouse gas emissions through 2030. Journal of Integrative Environmental Sciences, 12 (S1). pp. 87-105.

Behera, B.S. and Das, M. and Behera, A.C. and Behera, R.A. (2015) Weather based irrigation scheduling in summer groundnut in Odisha condition. International Journal of Agricultural Science and Research, 5 (5). pp. 247-259.

Beikzadeh, N. and Hassani-Mehraban, A. and Peters, D. (2015) Molecular identification of an isolate of Peanut Mottle Virus (PeMoV) in Iran. Journal of Agricultural Science and Technology, 17 (3). pp. 765-776.

Benhur, D.R. and Bhargavi, G. and Kalpana, K. and et al, . (2015) Development and standardization of sorghum pasta using extrusion technology. Journal of Food Science and Technology, 52 (10). pp. 6828-6833.

Beyero, N. and Kassu, Y. (2015) Participatory Evaluation of Dual Purpose Pigeon Pea (Cajanus Cajan) Leaves for Sheep Feeding. Journal of Biology, Agriculture and Healthcare, 5 (13). pp. 224-230.

Bhagyawant, S.S. and Gupta, N. and Gautam, A. and Chaturvedi, S.K. and Shrivastava, N. (2015) Molecular diversity assessment in chickpea through RAPD and ISSR markers. World Journal of Agricultural Research, 3 (6). pp. 192-197.

Bhakal, M. and Lal, G.M. (2015) Studies on Genetic Diversity in Groundnut(Arachis hypogaea L.) Germplasm. Journal of Plant Science & Research, 2 (2). pp. 1-4.

Bhanderi, G.R. and Radadiya, G.G. and Patel, D.R. (2015) Screening of sorghum genotypes against rice weevil (Sitophilus oryzae L.). International Journal of Agricultural Sciences, 11 (1). pp. 93-98.

Bharath, T. and Madhavi, K. (2015) Effect of top dressing and foliar appliaction of organic nutrient sources on growth of sorghum. International Journal of Scientific Research, 4 (4). pp. 1-4.

Bhattacharyya, T. and Ray, S.K. and Mauryaa, U.K. and Chandran, P. (2015) Carbon and nitrogen estimation in soils : Standardizing methods and internal standards for C/N analyzer. Journal of the Indian Chemical Society, 92. pp. 263-269.

Bhede, B.V. and Sharma, O.P. and Badgujar, A.G. and et al, . (2015) Impact of areawide integrated pest management strategies on pests of pigeonpea and yield in Marathwada region of Maharashtra, India. Legume Research, 38 (1). pp. 101-108.

Bolarinwa, I.F. and Olaniyan, S.A. and Adebayo, L.O. and Ademola, A.A. (2015) Malted sorghum-Soy composite flour: preparation, chemical and physico-chemical properties. Journal of Food Processing Technology, 6 (8). pp. 1-7.

Boodi, I.H. and Pattanashetti, S.K. and Biradar, B.D. (2015) Identification of groundnut genotypes resistant to iron deficiency chlorosis. Karnataka Journal of Agricultural Science, 28 (3). pp. 406-408.

Bosamia, T.C. and Mishra, G.P. and Thankappan, R. and Dobaria, J.R. (2015) Novel and stress relevant EST derived SSR markers developed and validated in peanut. PLoS ONE, 10 (6). pp. 1-19.

Breuil, S.de and Rossa, F.R. la and Giudici, A. and et al, . (2015) Phylogenetic analysis of Groundnut ringspot virus isolates from peanut and identification of potential thrips vectors in peanut crop in Argentina. AgriScientia, 32 (1). pp. 78-82.

Brummer, Y. and Kaviani, M. and Tosh, S.M. (2015) Structural and functional characteristics of dietary fibre in beans, lentils, peas and chickpeas. Food Research International, 67. pp. 117-125.

Brunda, S.M. and Kamatar, M.Y. and Naveenkumar, K.L. and Hundekar, R. and Sowmya, H.H. (2015) Evaluation of foxtail millet setaria italica genotypes for grain yield and biophysical traits. Journal of Global Biosciences, 4 (5). pp. 2142-2149.

Bulyntsev, S.V. and Novikova, L.Yu and Gridnev, G.A. and Sergeev, E.A. (2015) Correlation of breeding traits that determine productivity of chickpea (Cicer arietinum L.) accessions from the vir collection in the conditions of tambov region. Agricultural Biology, 50 (1). pp. 63-74.

Bushra, K. and Bhanu, P,S,P. and Kiran, B. and Pramod, S. (2015) A comparative study on the antioxidant properties of some edible pulses. Indo American Journal of Pharmaceutical Research, 5 (11). pp. 3663-3666.

C

Canci, H. and Inci, N.E. and Ceylan, F.O. and et al, . (2015) Additional note on inheritance of fe-deficiency chlorosis in chickpea (cicer arietinum L.). Turkish Journal of Field Crops, 20 (2). pp. 155-158.

Castro, F.M.R. and Bruzi, A.T. and Nunes, J.A.R. and Parrella, R.A.C. and et al, . (2015) Agronomic and energetic potential of biomass sorghum genotypes. American Journal of Plant Sciences, 6. pp. 1862-1873.

Chaduvula, P.K. and Bhati, J. and Rai, A. and Gaikwad, K. and etl, . (2015) In-silico expressed sequence tag analysis in identification and characterization of salinity stress responsible genes in Sorghum bicolor. Australian Journal of Crop Science, 9 (9). pp. 799-806.

Channabasavanna, A.S. and Rajakunar, H. and Talawar, A.M. and Kitturmath, M.S. (2015) Efficacy of propaquizafop for controlling grassy weeds in pigeonpea [Cajanus cajan (L.) Millsp.]. Karnataka Journal of Agricultural Sciences, 28 (4). pp. 601-603.

Chattopadhyay, C. and Mohapatra, S.D. (2015) Perception of constraints in chickpea production in India. Indian Journal of Agricultural Sciences, 85 (2). pp. 287-289.

Chaturvedi, R. (2015) Intellectual property rights issues for research tools in biotechnology research. Journal of Proteins and Proteomics, 6 (3). pp. 225-236.

Chaudhary, D. and Sindhu, S.S. (2015) Inducing salinity tolerance in chickpea (Cicer arietinum L.) by inoculation of 1-aminocyclopropane-1-carboxylic acid deaminase-containing Mesorhizobium strains. African Journal of Microbiology Research, 9 (2). pp. 117-124.

Chaudhary, J.H. and Ramdev, Sutaliya, . and Desai, L.J. (2015) Growth, yield, yield attributes and economics of summer groundnut (Arachis hypogaea L.) as influenced by integrated nutrient management. Journal of Applied and Natural Science, 7 (1). pp. 369-372.

Chauhan, R. and Jasrai, Y. and Mankad, A. and Pandya, H. and et al, . (2015) Genetic diversity analysis of six major cereal crops cultivars through RAPD markers. Advances in Crop Science and Technology, 3 (4). pp. 1-4.

Chauhan, R. and Jasrai, Y. and Mankad, A. and Pandya, H. and etl, . (2015) Genetic diversity analysis of six major cereal crops cultivars through RAPD markers. Advances in Crop Science and Technology, 3 (4). pp. 1-4.

Chauhan, S.S. and Jha, S.K. and Sharma, D.K. and et al, . (2015) Germplasm screening of pearl millet (Pennisetum glaucum) for popping characteristics. Indian Journal of Agricultural Sciences, 85 (3). pp. 344-348.

Chen, D. and Wang, S. and Xiong, B. and Cao, B. and Deng, X. (2015) Carbon/nitrogen imbalance associated with drought-induced leaf senescence in sorghum bicolor. PLoS ONE, 10 (8). pp. 1-17.

Chibarabada, T.P. and Modi, A.T. and Mabhaudhi, T. (2015) Water use characteristics of a bambara groundnut (Vigna subterranea L. Verdc) landrace during seedling establishment. African Journal Online, 41 (4). pp. 472-482.

Choudhary, A.K. and Singh, I.P. (2015) A Study on Comparative Fertility Restoration in A2 and A4 Cytoplasms and Its Implication in Breeding Hybrid Pigeonpea [Cajanus cajan (L.) Millspaugh]. American Journal of Plant Sciences, 6 (1). pp. 385-391.

Chowdhury, M.F.N. and Hossain, M.D. and Hosen, M. and Rahman, M.S. (2015) Comparative study on chemical composition of five varieties of groundnut (Arachis hypogaea). World Journal of Agricultural Sciences, 11 (5). pp. 247-254.

Chugh, C (2015) Assessment of polyphenols, antioxidants and mineral composition in different genotypes of pigeonpea (Cajanus cajan) grown in India. Indian Journal of Agricultural Sciences, 85 (6). pp. 764-767.

Chughtai, M.F.J. and Pasha, I. and Anjum, F.M. and Nasir, M.A. (2015) Characterization of Sorghum and Millet with Special Reference to Fatty Acid and Volatile Profile. Turkish Journal of Agriculture - Food Science and Technology, 3 (7). pp. 515-521.

Cossani, C.M. and Reynolds, M.P. (2015) Heat Stress adaptation in elite lines derived from synthetic Hexaploid Wheat. Crop Science, 55. pp. 1-17.

D

Dalaram, I.S. (2015) Total polyphenol content and antioxidant capacity of cowpea effect of variet and locality. Potravinarstvo, 9 (1). pp. 358-364.

Das, S. and Singh, M. and Srivastava, R. and Bajaj, D. and etl, . (2015) mQTL-seq delineates functionally relevant candidate gene harbouring a major QTL regulating pod number in chickpea. DNA Research. pp. 1-13.

Das, S.K. (2015) Integrated Nematode Management in Chickpea against Meloidogyne Incognita - A View Point. Universal Journal of Agricultural Research, 3 (5). pp. 145-149.

Das, T. and Debnath, P. and Satpute, S.B. and Bandyopadhyay, S. (2015) Effect of phosphorus enriched vermicompost on growth and yield of groundnut (Arachis hypogaea L.) as influenced by soil phosphorus use efficiency. Indian Journal of Science and Technology, 8 (11). pp. 1-11.

Das, V.K. (2015) Total factor productivity growth of Jowar and Bajra in India: A comparative analysis using different methods of TFP computation§. Agricultural Economics Research Review, 28 (2). pp. 293-300.

Dasgupta, D. and Ghati, A. and Sarkar, A. and Sengupta, C. and Paul, G. (2015) Application of Plant Growth Promoting Rhizobacteria (PGPR) Isolated from the Rhizosphere of Sesbania bispinosa on the Growth of Chickpea (Cicer arietinum L.). International Journal Current Microbiology Applied Science, 4 (5). pp. 1033-1042.

Daspute, A. and Fakrudin, B. (2015) Identification of Coupling and Repulsion Phase DNA Marker Associated With an Allele of a Gene Conferring Host Plant Resistance to Pigeonpea sterility mosaic virus (PPSMV) in Pigeonpea (Cajanus cajan L. Millsp.). Plant Pathology Journal, 31 (1). pp. 33-40.

Dasumiati, . and Miftahudin, . and Naimuddin, . and Hartana, A. (2015) Flower characteristics and phenology of andromonoecious Jatropha curcas. Pakistan Jounal Botany, 47 (4). pp. 1501-1510.

Datta, S. and Mayank, K. and Gupta, P. (2015) Development of EST derived microsatellite markers in chickpea and their validation in diversity analysis. Indian Journal of Biotechnology, 14 (1). pp. 55-58.

Daware, D.G and Mehtre, S.P. and Ambilwade, P.P. and Biradar, A.P. and et, . (2015) Screening of marker assisted selection (MAS) lines of sorghum against shoot fly in post rainy season. Indian Journal of Plant Protection, 43 (1). pp. 101-102.

Dehariya, K. and Shukla, A. and Sheikh, I.A. and Vyas, D. (2015) Trichoderma and Arbuscular Mycorrhizal Fungi Based Biocontrol of Fusarium udum Butler and Their Growth Promotion Effects on Pigeon Pea. Journal of Agricultural Science and Technology, 17 (2). pp. 505-517.

Desalegn, B.B. (2015) Effect of soaking and germination on proximate composition, mineral bioavailability and functional properties of chickpea flour. Food and Public Health, 5 (4). pp. 108-113.

Deshpande, S.S. and Mohapatra, D. and Tripathi, M.K. and Sadvatha, R.H. (2015) Kodo millet-nutritional value and utilization in Indian foods. Journal of Grain Processing and Storage, 2 (2). pp. 16-23.

Desta, F. and Bissa, M. and Korbu, L. (2015) Crop water requirement determination of chickpea in the central vertisol areas of Ethiopia using FAO CROPWAT model. African Journal Agricultural Research, 10 (7). pp. 685-689.

Devota J.B., J.B. and Mwaseba, . and Kaarhusb, R. (2015) How do Intra-household gender relations affect child nutrition? Findings from two rural districts in Tanzania. Forum for Development Studies, 42 (2). pp. 289-309.

Dhaka, A.K. and Pannu, R.K. and Kumar, S. and et al, . (2015) Biological feasibility, economic viability and energy efficiency of intercropping fodder sorghum (Sorghum bicolor) in seed crop of dhaincha (Sesbania aculeata). Indian Journal of Agricultural Sciences, 85 (1). pp. 20-27.

Dhandayuthapani, U.N. and Loganathan, V. and Latha, K.R. (2015) Growth Parameters of Pigeonpea and Greengram as Influenced by Different Cropping Geometry and Intercropping Ratio. Environment & We An International Journal of Science & Technology, 10. pp. 1-6.

Dhandayuthapani, U.N. and Vimalendran, L. and Latha, K.R. (2015) Growth, yield and biological indices of medium duration pigeonpea (Cajanus cajan L.) influenced by intercrop and different plant population. The Bioscan (Supplement on Agronomy), 10 (1). pp. 303-307.

Dhima, K. and Vasilakoglou, I. and Stefanou, S. and Eleftherohorinos, I. (2015) Effect of cultivar, irrigation and nitrogen fertilization on chickpea (Cicer arietinum L.) productivity. Agricultural Sciences, 6. pp. 1187-1194.

Dhulgande, G.S. and Jagtap, N. and Parchande, S. and Wagh, S. (2015) Impact of mutagenesis on cytological behaviour in chickpea (Cicer arietinum L.). International Journal of Current Microbiology and Applied Sciences, 4 (2). pp. 92-96.

Dias, A. and Dhawde, R. and Surve, N. and Weinberg, A. and etc, . (2015) Impact of climate changes on water availability and quality in the state of Maharashtra in West India. Asian Journal of Microbiology Biotechnology Environmental Sciences, 17 (4). pp. 1071-1081.

Dikshit, N. and Gite, V.K. and Sivaraj, N. (2015) In-situ assessment of phenotypic diversity in cajanus scarabaeoides (L.)thouars. The Bioscan, 10 (2). pp. 757-761.

Dinakaran, E. and Bharathi Raja, R. and Thiruvengadam, V. and Bapu, J.R.K. and et al, . (2015) Determination of oligosaccharide fraction in a worldwide germplasm collection of chickpea (Cicer arietinum L.) using high performance liquid chromatography. Australian Journal of Crop Science, 9 (7). pp. 605-613.

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Khalil, S.R.A. and Abdelhafez, A.A. and Amer, E.A.M. (2015) Evaluation of bioethanol production from juice and bagasse of some sweet sorghum varieties. Annals of Agricultural Science, 60 (2). pp. 317-324.

Kham, N.H. and Win, N.C. and Minn, M. (2015) Study on the variability of induced mutation for improvement of local cultivar sorghum (Shweni-15). International Journal of Technical Research and Applications, 3 (6). pp. 139-144.

Khan, I.H. and Javaid, A. (2015) Chemical control of collar rot disease of chickpea. Pakistan Journal of Phytopathology, 27 (1). pp. 61-68.

Khan, R. and Khan, I.A. (2015) Varietal Response of Chickpea (Cicer arietinum L.) Towards the Allelopathy of Different Weeds. Sains Malaysiana, 44 (1). pp. 25-30.

Kharade, M.R. and Yamgar, S.V. and Phadtare, A.R. (2015) Studied on effect of mutagenesis in groundnut to induce variability in seed quality parameters (Arachis Hypogaea L.). IOSR Journal of Agriculture and Veterinary Science, 8 (7). pp. 1-7.

Kharat, S. and Hiregoudar, S. and Beladhadi, R.V. and et al, . (2015) Optimization of extrusion process parameters for the development of foxtail millet based extruded snacks. Karnataka Journal of Agricultural Sciences, 28 (2). pp. 301-303.

Kharayat, B.S. and Singh, Y. (2015) Characterization of Erwinia chrysanthemi isolates inciting stalk rot disease of sorghum. African Journal of Agricultural Research, 10 (22). pp. 2309-2314.

Khazaei, M. and Maali-Amiri, R. and Talei, A.R. and Ramezanpour, S. (2015) Differential transcript accumulation of Dhydrin and Beta-glucosidase genes to cold-induced oxidative stress in chickpea. Journal of Agricultural Science and Technology, 17 (3). pp. 725-734.

Kiin-Kabari, D.B. and Eke-Ejiofor, J. and Giami, S.Y. (2015) Functional and pasting properties of wheat / plantain flours enriched with bambara groundnut protein concentrate. International Journal of Food Science and Nutrition Engineering, 6 (2). pp. 75-81.

Kimani, I.M. and Muthamia, J.M. and Otaye, D.O. (2015) Identification of meloidogyne species attacking chickpeas in nakuru county, Kenya. Asian Journal of Science and Technology, 6 (10). pp. 1829-1832.

Kiran, B.A. and Chimmad, V.P. (2015) Effect of temperature regimes on phenological parameters, yield and yield components of chickpea. Karnataka Journal of Agricultural Sciences, 28 (2). pp. 168-171.

Kiran, B.A. and Chimmad, V.P. (2015) Effect of temperature regimes on phonological parameters, yield and yield components of chickpea. Karnataka Journal of Agricultural Sciences, 28 (2). pp. 168-171.

Kisua, J. and Mwikamba, K. and Makobe, M. and Muigai, A. (2015) Genetic diversity of sweet and grain sorghum populations using phenotypic markers. International Journal of Biosciences, 6 (9). pp. 34-46.

Kolawole, A.N. and Kolawole, A.O. (2015) Diastatic enzymes malting process optimisation of African finger millet for biotechnological uses. African Journal of Biochemistry Research, 9 (6). pp. 81-88.

Kompelli, S.K. and Kompelli, V.S.P. and Enjala, C. and Suravajhala, P. (2015) Genome-wide identification of miRNAs in pigeonpea (Cajanus cajan L.). Australian Journal of Crop Science, 9 (3). pp. 215-222.

Kritee, K. and Nair, D. and Tiwari, R. and Rudek, J. and etl, . (2015) Groundnut cultivation in semi-arid peninsular India for yield scaled nitrous oxide emission reduction. Nutrient Cycling in Agroecosystems, 103 (1). pp. 115-129.

Kulkarni, A.G. and Lokhande, P.K. and Dalvi, U.S. and Naik, R.M. (2015) Biochemical evaluation of low temperature stress tolerant groundnut genotypes. Research on Crops, 16 (1). pp. 200-203.

Kulkarni, S. and Upperi, S.N. (2015) Response of groundnut (Arachis hypogea L.) to different levels of potassium in red soil. Environment and Ecology, 33 (2A). pp. 914-916.

Kumar, A. and Ahmad, M.M. and Sharma, P. (2015) Carbon emission and global food security: A cross country analysis. PENCIL Publication of Agricultural Sciences, 2 (1). pp. 7-24.

Kumar, A. and Sahu, T.K. (2015) Use of local isolates of Trichoderma from Madhya Pradesh against Rhizoctonia solani causing wet root rot of chickpea. Environment and Ecology, 33 (4). pp. 1553-1557.

Kumar, B.T.N. and Malligawad, M.H. and Halikatti, S.I. and Hiremath, S.M. and Srineevasa, M.N. and Bidari, B.I. (2015) Effect of different ratios and levels of nitrogen and phosphorus fertilizers, and top dressing of nitrogen fertilizers on growth and yield of groundnut. Karnataka Journal of Agricultural Sciences, 28 (1). pp. 8-11.

Kumar, H.B.P. and Koppalkar, B.G. and Bsavanneppa, M.A. and et al, . (2015) Effect of planting geometry and nutrients levels on yield, yield attributes and economics of pigeonpea genotypes. Karnataka Journal of Agricultural Sciences, 28 (2). pp. 160-163.

Kumar, M. and Kumar, N. and Malik, S. (2015) Molecular Characterization of Chickpea (Cicer arietinum L) Through RAPD and ISSR Markers. Progressive Agriculture, 15 (2). pp. 277-284.

Kumar, M.R. and Bhuvanika, Y. and Kumari, A. and Divya Sree, G. (2015) Soil stabilization by groundnut pulp and coconut pulp. International Journal of Engineering Technology, Management and Applied Sciences, 3 (6). pp. 278-282.

Kumar, N. and Hazra, K.K. and Yada, S.L. and Singh, S.S. (2015) Weed management using post-emergence herbicides in chickpea (Cicer arietinum) + mustard (Brassica juncea) intercropping system. Indian Journal of Agricultural Sciences, 85 (8). pp. 1074-1079.

Kumar, N.U. and Gnanaraj, M. and Sindhujaa, V. and et al, . (2015) A microdroplet cell culture based high frequency somatic embryogenesis system for pigeonpea Cajanus cajan (L.) Millsp. Indian Journal of Experimental Biology, 53 (9). pp. 600-610.

Kumar, N.U. and Gnanaraj, M. and Sindhujaa, V. and et al, . (2015) A microdroplet cell culture based high frequency somatic embryogenesis system for pigeonpea, Cajanus cajan (L.) Millsp. Indian Journal of Experimental Biology, 53 (9). pp. 600-610.

Kumar, R. and Adamala, S. and Rajwade, Y.A. and Singh, H.V. (2015) Performance evaluation of a tractor mounted pneumatic planter for sorghum in dryland. African Journal of Agricultural Research, 10 (39). pp. 3767-3772.

Kumar, R. and Paslawar, A.N. and Singh, U. and Nagar, R.K. (2015) Effect of conservation tillage on growth, production and energetics of pigeonpea based intercropping system under rainfed area. The Ecoscan, 9 (1-2). pp. 153-157.

Kumar, R. and Sachan, V.K. (2015) Impact of Pre- Sowing Seed Treatments on Seed Quality Attributes and Pod Yield in Groundnut (Arachis hypogaea L.). Journal of AgriSearch, 2 (2). pp. 136-139.

Kumar, R. and Sagar, P. (2015) Effect of cytoplasm on combining ability and dry fodder yield contributing traits in pearl millet [Pennisetum glaucum (L.) R. Br.]. Forage Research, 40 (4). pp. 209-217.

Kumar, S. and Gupta, S. (2015) Crop diversification towards high-value crops in India: A state level empirical analysis. Agricultural Economics Research Review, 28 (2). pp. 339-350.

Kumaravel, V. and Natarajan, A. (2015) Nutritive value of pearl millet grains for poultry feed–a review. International Journal of Science, Environment, 4 (1). pp. 230-233.

Kumari, K. and Kumar, A. and Saha, T. and Goswami, T.N. and Singh, S.N. (2015) Biointensive management of Helicoverpa armigera (Hubner) in chickpea. Journal of Eco-friendly Agriculture, 10 (1). pp. 50-52.

Kumari, N. and Sharma, I. and Alam, A. and Sharma, V. (2015) Screening of sorghum genotypes and biochemical changes for resistance to damage caused by Macrophomina phaseolina. Archives of Phytopathology and Plant Protection, 48 (9-12). pp. 760-775.

Kumawat, N. and Singh, R.P. and Kumar, R. and et al, . (2015) Effect of integrated nutrient management on productivity, nutrient uptake and economics of rainfed pigeonpea (Cajanus cajan) and blackgram (Vigna mungo) intercropping system. Indian Journal of Agricultural Sciences, 85 (2). pp. 171-176.

Kundy, A.C. and Mponda, O. and Mkandawile, C. and Mkamilo, G. (2015) Yield evaluation of eighteen Pigeon pea (Cajanus cajan (l.) Millsp.) Genotypes in South Eastern Tanzania. European Journal of Physical and Agricultural Sciences, 3 (2). pp. 9-15.

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Laal, N. and Mir-Mahmoodi, T. and Khaliliaqdam, N. (2015) Effect of hydro-priming and hormonal priming on germination traits of chickpea cultivars. Biological Forum, 7 (1). pp. 1693-1697.

Laskar, R.A. and Khan, S. and Khursheed, S. and Raina, A. and etl, . (2015) Quantitative analysis of induced phenotypic diversity in chickpea using physical and chemical mutagenesis. Journal of Agronomy, 14 (3). pp. 102-111.

Lata, C. (2015) Advances in Omics for Enhancing Abiotic Stress Tolerance in Millets. Proceedings of the Indian National Science Acadamy, 81 (2). pp. 397-417.

Latha, H.C. and Naganagoud, A. and Khan, H. (2015) Effect of different packaging materials on the efficacy of sweet flag rhizome powder (acorus calamus l.) treated pigeonpea against callasobruchus analis. Journal of Experemental Zoology India, 18 (1). pp. 97-102.

Latha, T.K.S. and Kumar, P.V. (2015) Preliminary Characterization of Coimbatore Isolate of Pigeonpea Sterility Mosaic Virus. Madras Agricultural Journal, 102 (10-12). pp. 344-347.

Li, H. and Rodda, M. and Gnanasambandam, A. and Aftab, M. and et al, . (2015) Breeding for biotic stress resistance in chickpea: progress and prospects. Euphytica, 204. pp. 257-288.

Li, J. and Wang, L. and Zhan, Q. and Liu, Y (2015) Map-based cloning and expression analysis of BMR-6 in sorghum. Journal of Genetics, 94 (3). pp. 445-452.

Lingaraju, G.H. and Biradar, A.P. (2015) Seasonal abundance of major sucking insect pests of pigeonpea and their natural enemies in Northern dry zone of Karnataka. Karnataka Journal of Agricultural Sciences, 28 (2). pp. 274-276.

Liu, L. and Dang, P.M. and Chen, C.Y. (2015) Development and utilization of indelmarkers to identify peanut (Arachis hypogaea) disease resistance. Frontiers in Plant Science, 6. pp. 1-11.

Liua, M. and Qiao, Z. and Zhanga, S. and Wanga, Y. and Lua, P. (2015) Response of broomcorn millet (Panicum miliaceum L.) genotypes from semiarid regions of China to salt stress. Crop Journal, 3. pp. 52-66.

Loreen, D. and Moses, M (2015) Assessment of aflatoxin awareness by players in groundnut value chain: The case of dora in mutare, Zimbabwe. International Journal of Innovative and Research Development, 4 (10). pp. 90-99.

López-Contreras, J.J. and Zavala-García, F. and Urías-Orona, V. and Martínez-Ávila, G.C.G and et al, . (2015) Chromatic, phenolic and antioxidant properties of Sorghum bicolor genotypes. Notulae Botanicae, Horti Agrobotanici, Cluj-Napoca, 43 (2). pp. 366-370.

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Maddu, S. and Ravuri, J.M. (2015) Study on biochemical constituents of Sclerotium rolfsii, a causal agent of stem rot of groundnut(Arachis hypogaea L.). African Journal of Agricultural Research, 10 (5). pp. 399-403.

Madiwalar, N P and Shekharappa, . (2015) Studies on the phytotoxicity of botanicals and chemical insecticides in kharif sorghum. Karnataka Journal of Agricultural Sciences, 28 (1). pp. 110-111.

Mahakosee, S. and Jogloy, S. and Vorasoot, N. and Suriharn, B. and etl, . (2015) Genotypic diversity of traits related to nitrogen fixation in valencia Peanut germplasm. SABRAO Journal of Breeding and Genetics, 47 (4). pp. 493-501.

Mahrous, N.M. and Safina, S.A. and Taleb, H. H. A., H.H.A. and El-Behlak, S.M.E. (2015) Integrated use of organic, inorganic and bio fertilizers on yield and quality of two peanut (Arachis hypogaea L.) cultivars grown in a sandy saline soil. American-Eurasian Journal of Agricultural & Environmental Sciences, 15 (6). pp. 1067-1074.

Malambane, G. and Jaisil, P. (2015) Morphological variability for qualitative and quantitative traits in finger millet (Eleusine coracana L. Gaertn). Journal of Advances in Agriculture, 5 (1). pp. 528-537.

Mali, D.V. and Kharche, V.K. and Jadhao, S.D. and et al, . (2015) Effect of long term fertilization and manuring on soil quality and productivity under sorghum (Sorghum bicolor)-wheat (Triticum aestivum) sequence in Inceptisol. Indian Journal of Agricultural Sciences, 85 (5). pp. 695-700.

Malik, M.A. and Nadeem, S.M. and Ibrahim, M. and Hussain, S. (2015) Effective use of brackish water for improving soil properties and chickpea (Cicer arietinum) growth through organic amendments. Soil and Environment, 34 (1). pp. 65-74.

Malik, P. and Verma, S.K. (2015) Empowerment of rural women through processing of pearl millet for increasing their entrepreneurial activity. Annals of Agri Bio Research, 20 (1). pp. 118-120.

Malik, S. (2015) Pearl Millet- Nutritional value and medicinal uses! International Journal of Advance Research and Innovative Ideas in Education, 1 (3). pp. 414-418.

Malik, S. (2015) Pearl Millet-Nutritional Value and Medicinal Uses! International Journal of Advance Research and Innovative Ideas in Education (IJARIIE), 1 (3). pp. 414-418.

Man, S. and Păucean, A. and Muste, S. and Pop, A. (2015) Effect of the chickpea (Cicer arietinum L.) flour addition on physicochemical properties of wheat bread. Bulletin UASVM Food Science and Technology, 72 (1). pp. 41-49.

Manea, M. and Sen, A. and Kumar, A. and Upadhyay, P.K. and etl, . (2015) Performance of baby corn (Zea mays) under different fertility levels and planting methods and its residual effect on sorghum (Sorghum bicolor). Indian Journal of Agronomy, 60 (1). pp. 45-51.

Manikandan, S. and Sivasubramaniam, K. (2015) Influence of drip fertigation and sowing season on plant growth, physiological characters and yield of pigeonpea (Cajanus cajan L.). African Journal of Agricultural Research, 10 (27). pp. 2626-2632.

Manikandan, S. and Sivasubramaniam, K. and Geetha, R. (2015) Influence of drip fertigation on resultant seed quality in main and ratoon crops of pigeonpea (Cajanus cajan L.) cv. VBN 3. International Journal of Agricultural Science and Research, 5 (3). pp. 315-320.

Manimozhi, S.V. and Nirmalakumari, A. and Senthil, N. (2015) Genetic diversity for zinc, calcium and iron content of selected little Millet Genotypes. Journal of Nutrition Food Sciences, 5 (6). pp. 1-5.

Manjunatha, B. and Vasudevan, S.N. and Udaykumarnidoni, . and et al, . (2015) Influence of modified atmospheric storage conditions on storability of pigeonpea seeds. Environment and Ecology, 33 (2A). pp. 832-836.

Mannuramath, M. and Yenagi, N. (2015) Optimization of hydrothermal treatment for little millet grains (Panicum miliare). Journal of Food Science and Technology, 52 (11). pp. 7281-7288.

Mannuramath, M. and Yenagi, N. and Orsat, V. (2015) Quality evaluation of little millet (Panicum miliare) incorporated functional bread. Journal of Food Science and Technology, 52 (12). pp. 8357-8363.

Maqbool, M.A. and Aslam, M. and Ali, H. and Shah, T.M. and etl, . (2015) GGE biplot analysis based selection of superior chickpea (cicer arietinum l.) inbred lines under variable water environments. Pakistan Journal of Botany, 47 (5). pp. 1901-1908.

Martolia, R. and Singh, H.P. and Kumar, R. (2015) Scenario of pulses production in India: An economic analysis. In: Scenario of pulses production in India: An economic analysis, Economic Affairs.

Marviya, P.B. and Rankja, N.J. (2015) Development of statistical model for forecasting chickpea productivity of Rajkot district in Gujarat state. Journal of Agrometeorology, 17 (1). pp. 130-132.

Maryam, A.H. (2015) Evaluation of Heterosis in Pearl Millet (Pennisetum Glaucum (L.)R. Br) for Agronomic Traits and Resistance to Downy Mildew (Sclerospora Graminicola). Journal of Agriculture and Crops, 1 (1). pp. 1-8.

Mathew, B.A. and Sule, H.A. and Toluhi, O.J. and et al, . (2015) Studies on Protein Composition of Pigeon Pea [Cajanus Cajan (L.) Millspaugh] Treated With Sodium Azide and Gamma Radiation. IOSR Journal of Pharmacy and Biological Sciences, 10 (1). pp. 1-4.

Meena, D. and Kumar, S. and Jain, A.K. (2015) Indian chickpea research: a bibliometric study. International Journal of Multidisciplinary Consortium, 2 (1). pp. 80-96.

Meena, M.K. and Ghawana, S. and Sardar, A. and Dwivedi, V. and et al, . (2015) Investigation of genes encoding calcineurin B-like protein family in legumes and their expression analyses in chickpea (Cicer arietinum L.). PLoS ONE, 10 (4). pp. 1-20.

Mehmood, Y. and Khan, M.A. and Javed, N. and Arif, M.J. (2015) Effect of soil and environmental factors on chickpea wilts disease caused by fusarium oxysporum f. sp. ciceris. Pakistan Journal of Phytopathology, 25 (1). pp. 52-58.

Melo, L.D.F.A. and Gonçalves, E.P. and Ralph, L.N. and et al, . (2015) Physiological and physical quality of seeds from peanut seeds and plants under the influence of fertilizer and biostimulant. American Journal of Plant Sciences, 6 (9). pp. 1594-1606.

Mhasal, G.S. and Marawar, M.W. and Solanke, A.C. and Tayade, S.D. (2015) Heterosis and combining ability studies in medium duration pigeonpea F1 hybrids. Journal of Agricultural Research, 53 (1). pp. 11-22.

Mishra, G. and Joshi, D.C. and Mohapatra, D. (2015) Optimization of pretreatments and process parameters for sorghum popping in microwave oven using response surface methodology. Journal of Food Science and Technology, 52 (12). pp. 7839-7849.

Mishra, J.S. and Hariprasanna, K. and Rao, S.S. and Patil, J.V. (2015) Biofortification of post-rainy sorghum (Sorghum bicolor) with zinc and iron through fertilization strategy. Indian Journal of Agricultural Sciences, 85 (5). pp. 721-724.

Mishra, J.S. and Rao, S.S. and Patil, J.V. (2015) Response of grain sorghum (Sorghum bicolor) cultivars to weed competition in semi-arid tropical India. Indian Journal of Agricultural Sciences, 85 (5). pp. 688-694.

Mishra, J.S. and Thakur, N.S. and Singh, P. and Kubsad, V.S. and etl, . (2015) Productivity, nutrient-use efficiency and economics of rainy-season grain sorghum (Sorghum bicolor) as influenced by fertility levels and cultivars. Indian Journal of Agronomy, 60 (1). pp. 76-81.

Mishra, P.K. and Malik, Y.P. and Singh, N.K. and Singh, S (2015) Evaluation of seasonal infestation of pod borer (Helicoverpa armigera Hubner) on different genotypes of pigeon pea. Journal of Experimental Zoology, India, 18 (1). pp. 469-472.

Mishra, P.K. and Malik, Y.P. and Singh, N.K. and Singh, S. (2015) Effect of weather on tur pod fly (Melanagromyza obtusa Malloch) infestation on different varieties of pigeon pea. Journal of Experimental Zoology, India, 18 (1). pp. 429-432.

Mishra, S.N. and Jena, B.C. and Guru, B.C. (2015) Biology of Pulse Beetle Callosobruchus chinensis in Storage Condition in Green Gram. International Journal of Science and Research, 4 (8). pp. 1321-1323.

Mittal, N. and Saxena, R.S. and Yadav, R. (2015) Comparative Quantitative Gene Expression analysis Between Salinity Tolerant and Susceptible Varieties of Chickpea. Vegetos, 28 (2). pp. 103-110.

Moghimi, N. and Emam, Y. (2015) Growth and yield responses of two forage sorghum cultivars to different nitrogen fertilizer rates. Iran Agricultural Research, 34 (1). pp. 1-7.

Mohamed, A.A. and Ali, S.H.N. (2015) Performance and stability of eight chickpea (Cicer arietinum L.) cultivars in different soil types at river Nile State, Sudan. Basic Research Journal of Agricultural Science and Review, 4 (6). pp. 187-192.

Mohamed, A.A. and Hassan, M.A. (2015) Evaluation of two chickpea (cicer arietinum l.) cultivars in response to three Rhizobium strains at River Nile State, Sudan. Merit Research Journal of Agricultural Science and Soil Sciences, 3 (5). 062-069.

Mohamed, A.A. and Tahir, I.S.A and Elhashimi, A.M.A. (2015) Assessment of genetic variability and yield stability in chickpea (Cicer arietinum L.) cultivars in River Nile State, Sudan. Journal of Plant Breeding and Crop Science, 7 (7). pp. 219-224.

Mohammed, A.B. and Wudil, A.H. and Daneji, M.I. and et al, . (2015) Economics of On-Farm Sorghum – Legume Strip Cropping System in Kano State, Nigeria. Journal of Agriculture and Sustainability, 7 (1). pp. 99-113.

Mohammed, S. and Danjuma, M.N. (2015) Genetic Diversity of Pearl Millet (Pennisetum typhoides) Cultivars in Semi-Arid Northern Nigeria. European Journal of Agriculture and Forestory Research, 3 (3). pp. 34-47.

Mohammeda, Y.S. and Bashir, N. and Mustafa, M.W. (2015) Overuse of wood-based bioenergy in selected sub-Saharan Africa countries: review of unconstructive challenges and suggestions. Journal of Cleaner Production, 96. pp. 501-519.

Mohanty, S. and Mohapatra, K.B. (2015) Integrated management of seed and collar rot of groundnut caused by Aspergillus niger Van. Teighem. International Journal of Tropical Agriculture, 33 (2). pp. 1631-1633.

Moon, H. and Lee, G. and Yun, H.S. and Kwon, C. (2015) Non-proteinaceous yeast extract induces arabidopsis defense responses independently of salicylic acid. Journal of Plant Biology, 58 (1). pp. 38-43.

Motamedi, A. and Vahdani, M and Baghaei, H. and Borghei, M.A. (2015) Considering the Physicochemical and Sensorial Properties of Momtaze Hamburgers Containing Lentil and Chickpea Seed Flour. Nutrition and Food Sciences Research, 2 (3). pp. 55-62.

Movahedi, A. and Zhang, J. and Gao, P. and Yang, Y. and et.al, . (2015) Expression of the chickpea CarNAC3 gene enhances salinity and drought tolerance in transgenic poplars. Plant Cell, Tissue and Organ Culture, 120 (1). pp. 141-154.

Msongaleli, B.M. and Rwehumbiza, F. and Tumbo, S.D. and Kihupi, N. (2015) Impacts of Climate Variability and Change on Rainfed Sorghum and Maize: Implications for Food Security Policy in Tanzania. Journal of Agricultural Science, 7 (5). pp. 124-142.

Mugisa, I.O. and Karungi, J. and Akello, B. and Ochwo-Ssemakula, M.K.N. and et al, . (2015) Assessing the effect of farmers' practices on the severity of groundnut rosette virus disease in Uganda. African Journal of Agricultural Research, 10 (9). pp. 995-1003.

Muhammad-Lawal, A. and Salau, S.A. and Olawusi, C.O. (2015) Sorghum storage and pest control among farming households in kwara state, nigeria. Tropical Agricultural Research & Extension, 18 (2). pp. 68-75.

Mukul, M.R. and Jakhar, D.S. and Singh, S.P. and Singh, P.K. (2015) Trait association and path analysis for dual purpose pearlmillet. Bioinfolet, 12 (3 (A)). pp. 635-639.

Mungra, K.S. and Dobariya, K.L. and Sapovadiya, M. and Vavdiya, P.A. (2015) Combining ability and gene action for grain yield and its component traits in pearl millet (Pennisetum glaucum (L.) R. Br.). Electronic Journal of Plant Breeding, 6 (1). pp. 66-73.

Mupa, M. and Hungwe, C.B. and Witzleben, S. and et al, . (2015) Extraction of silica gel from Sorghum bicolour (L.) moench bagasse ash. African Journal of Pure and Applied Chemistry, 9 (2). pp. 12-17.

Musa, M. and Singh, A. (2015) Influence of cow dung application on the yield and yield components of two Groundnut (Arachis hypogaea L.) varieties in Sokoto, Semi-arid zone of Nigeria. Agricultura Tropica et Subtropica, 48 (3-4). pp. 75-81.

Mushtaq, S. and Akram, A. and Hanif, N.Q. and Qureshi, R. and et al, . (2015) Natural incidence of aflatoxins, mycological profile and molecular characterization of aflatoxigenic strains in chickpea flour. Pakistan Journal of Botany, 47 (3). pp. 1153-1160.

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Nadaf, S.A. and Chidanandappa, H.M. (2015) Content and uptake of macronutrients by groundnut (Arachis hypogaea L.) as influenced by soil application of zinc and boron in sandy loam soils of Karnataka, India. Legume Research, 38 (3). pp. 363-366.

Nagamma, G. and Saifulla, M. and Sab, J. and Pavitra, S. (2015) Screening of Chickpea genotypes against dry root rot Caused by macrophomina phaseolina (tassi) goid. The Bioscan, 10 (4). pp. 1795-1800.

Naim, A.H. and Ahmed, F.Ei G. (2015) Variation in thermal time model parameters between two contrasting chickpea (Cicer arietinum) cultivars. Agricultural Sciences, 6. pp. 1421-1427.

Nain, M.S. and Kumbhare, N.V. and Sharma, J.P. and Chahal, V.P. and Bahal, R. (2015) Status, adoption gap and way forward of pulses production in India. Indian Journal of Agricultural Sciences, 85 (8). pp. 1017-1025.

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Nandhini, D.U. and Vimalendran, L. and Latha, K.R. and et al, . (2015) A review on biological advantages of pigeonpea intercropping influenced by different cropping geometries. International Journal of Agricultural Science and Research, 5 (3). pp. 103-111.

Narayan, P. and Kumar, S. (2015) Constraints of growth in area production and productivity of pulses in India: An analytical approach to major pulses. Indian Journal of Agricultural Research, 49 (2). pp. 114-124.

Narayan, S.R.P. and Singh, P.S. and Singh, S.K. (2015) Evaluation of certain new insecticides against Helicoverpa armigera (Hubner) on chickpea (Cicer arietinum L.). Journal of Experimental Zoology, 18 (1). pp. 227-231.

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