Items where Division is "Soyabean" and Year is 2013
Number of items: 4. DDas, A. and Parida, K. (2013) Advances in biotechnological applications in three important food legumes. Plant Biotechnology Reports. pp. 1-17. GGayathry, G. and Jothilakshmi, K. and Sindumathi , G. and Parvathi, S. (2013) Development of tempeh a value added product from soyabeans and other underutilised cereals/millets using Rhizophus Oryzae PGJ-1. Journal of Food Legumes, 26 (3-4). pp. 147-150. KKarlen, D L and Kovar, J L and Cambardella, C A and Colvinb, T S (2013) Thirty-year tillage effects on crop yield and soil fertility indicators. Soil and Tillage Research, 130. pp. 24-41. YYadav, M.K. and Biswas, K.K. and Lal, S.K. and et al, . (2013) A Distinct Strain of Cowpea mild mottle virus Infecting Soybean in India. Journal of Phytopathology. pp. 1-6. |