Items where Division is "Millet" and Year is 1991
Jump to: Article Number of items: 3. ArticleKhetarpaul, N. and Chauhan , B.M. (1991) Sequential fermentation of pearl millet by yeasts and lactobacilli—effect on the antinutrients andin vitro digestibility. Plant Foods for Human Nutrition , 41 (4). pp. 321-327. Manu, A. and Bationo, A. and Geiger, S.C. (1991) Fertility status of selected millet producing soils of West Africa with emphasis on phosphorus. Soil Science , 152 (5). pp. 315-320. Plaami, S. and Kumpulainen, J. (1991) Determination of phytic acid in cereals using ICP-AES to determine phosphorus. Journal of the Association of Official Analytical Chemists, 74 (1). pp. 32-36. |
