Items where Division is "Sorghum" and Year is 1966

Arnold, J. and Warren, L.E. (1966) Dowpon c Grass killer a new product for controlling perennial grasses such as johnsongrass and bermudagrass. Down to Earth, 21 (4). pp. 14-16.

Bennett, H.W. and Merwine, N.C. (1966) Meiotic behavior of a Hodo sorgo X johnsongrass hybrid. Crop Science, 6 (2). pp. 127-131.

Bishnoi, U.R. (1966) A note on the estimation of leaf area in two varieties of sorghum. Annals Arid Zone, 5 (2). pp. 255-256.

Brooks, M.H. and Brooks, J.S. and Chien, L. (1966) The anther tapetum in cytoplasmic-genetic male sterile sorghum. American Journal of Botany, 53 (9). pp. 902-908.

Daftary, R.D. and Pomeranz, Y. (1966) Dispersibility of cereal proteins in urea solutions. Journal of the Science of Food and Agriculture, 17 (2). pp. 72-74.

Devadas, R.P. and Jalaja, R and Radharukmani, A (1966) Comparison of nutritive value, cooking qualities and acceptability of four selected strains of hybrid cholam (Sorghum vulgare) with a local strain. Journal of Nutrition and Dietetics, 3. pp. 47-49.

Dorough, H.W. and Randolph, N.M. and Wimbish, G.H. (1966) Residual nature of certain organophosphorus insecticides in grain sorghum and Coastal bermudagrass. Bulletin of Environmental Contamination and Toxicology, 1 (2). pp. 46-58.

Futrell , M.C. and Webster, O.J. (1966) New sources of resistance to the downy mildew disease of sorghum. Plant Disease Reporter, 50 (9). pp. 641-644.

Gates, C.T. and Haydock, K.P. and Claringbold, P.J. and Robins, F.M. (1966) Growth of varieties of three sorghum species at different levels of salinity. Australian Journal of Experimental Agriculture and Animal Husbandry, 6 (21). pp. 161-169.

Graham, D. and Lessman, K.J. (1966) Effect of height on yield and yield components of two isogenic lines of Sorghum vulgare Pers. Crop Science, 6 (4). pp. 372-374.

Guenzi, W.D. and McCalla, T.M. (1966) Phenolic acids in oats, wheat, sorghum, and corn residues and their phytotoxicity. Agronomy Journal, 58 (3). pp. 303-304.

Hai, D.C.H. (1966) A new sorghum stalk rot caused by aspergillus niger. Plant Disease Reporter, 50 (5). pp. 352-353.

Katsanos, R.A. and Pappelis, A.J. (1966) Relationship of cell death patterns and spread of colletotrichum gaminicola in sorghum stalk tissue. Phytopathology, 56 (4). pp. 468-469.

Khuspe, V.S and Bhatwadekar, P.U. and Barde, N.K. (1966) Studies on the Persistence of Soil applied Atrazine and its effects on Jowar (Sorghum Vulgar, Pers.). The Poona Agricultural College Magazine, 56 (3 &4). pp. 77-80.

Lamb, M.W. and Michie, J.M. and Rivers, J.M. (1966) A Comparison of the Nutritive Value of Three Sorghum Grains with That of Wheat. Cereal Chemistry, 43 (4). pp. 447-455.

Lele, V.C. and Dhanraj, K.S. and Nath, R. (1966) Seed-born infection of ramulispora sp.on sudan grass: A new record for India. Indian Phytopathology, 19 (4). pp. 357-358.

McWhorter, C.G. (1966) Toxicity of DSMA to Johnsongrass. Weed Science, 14 (3). pp. 191-194.

Mengesha, M.H. (1966) Chemical composition of teff (Eragrostis tef) compared with that of wheat, barley and grain sorghum. Economic Botany, 20 (3). pp. 268-273.

Merwine, N.C. and Bennett, H.W. (1966) Syncytes in meiosis of polyploid sorghum. Crop Science, 6 (2). pp. 155-157.

Minson, D.J and Milford, R (1966) The energy values and nutritive value indices of Digitaria decumbens, Sorghum almum, and Phaseolus atropurpureus. Australian Journal of Agricultural Research, 17 (4). pp. 411-423.

Murr, L.E. (1966) Physiological stimulation of plants using delayed and regulated electric field environments. International Journal of Biometeorology, 10 (2). pp. 147-153.

Murty, B.R and Ram, J. (1966) Pattern of Anthocyanin Pigment in a World Collection of Sorghum. Indian Journal of Genetics & Plant Breeding, 26 (3). pp. 246-254.

Niehaus, M.H. and Pickett, R.C. (1966) Heterosis and combining ability in a diallel cross in Sorghum vulgare Pers. Crop Science, 6 (1). pp. 33-36.

Noggle, J.C. (1966) Ionic balance and growth of sixteen plant species. Soil Science Society of America Journal, 30 (6). pp. 763-766.

Pappelis, A.J. and Katsanos, R.A. (1966) Effect of plant injury on senescence of sorghum stalk tissue. Phytopathology, 56 (3). pp. 295-297.

Person.Jr, N.K. and Sorenson, J.W. (1966) Pneumatic handling of sorghum grain. Transactions of the ASAE, 9 (2). pp. 238-241.

Roo, H.C. de (1966) Root training by plastic tubes. II. Geotropic reaction of the roots of several species. Agronomy Journal, 58 (3). pp. 359-361.

Roo, H.C. de (1966) Root training by plastic tubes. III. Soil aeration appraised by tube-grown plants. Agronomy Journal, 58 (5). pp. 483-486.

Santelmann, P.W. and Davies, F.F. (1966) Weed control research in grain sorghums. Progress Report 1962-1964. Project Report. Oklahoma Agricultural Experiment Station, Oklahoma,USA.

Saxena, K.L. and Chakrabarti, C.H and Nath, M.C. (1966) Effect of rice polishing concentrate on the nitrogen, calcium and phosporus metabolism of albino rats kept on rice and jowar diets. Journal of Nutrition and Dietetics, 3 (4). pp. 121-125.

Schertz, K.F. (1966) Morphological and cytological characteristics of five trisomics of Sorghum vulgare Pers. Crop Science, 6 (6). pp. 519-523.

Scifres, C.J. and Santelmann, P.W. (1966) Response of cotton and sorghum to post-emergence applications of paraquat. Weeds, 14 (1). pp. 86-88.

Seely, M.K. and Criddle, R.S. and Conn, E.E. (1966) The metabolism of aromatic compounds in higher plants. VIII. On the requirement of hydroxynitrile lyase for flavin. Journal of Biological Chemistry, 241 (19). pp. 4457-4462.

Stafford, H.A. (1966) Regulatory mechanisms in anthocyanin biosynthesis in first internodes of Sorghum vulgare: effect of presumed inhibitors of protein synthesis. Plant Physiology, 41 (6). pp. 953-961.

Stickler, F.C. and Younis, M.A. (1966) Plant height as a factor affecting responses of sorghum to row width and stand density. Agronomy Journal, 58 (4). pp. 371-373.

Voigt, R.L. and Gardner, C.O. and Webster, O.J. (1966) Inheritance of seed size in sorghum, Sorghum vulgare Pers. Crop Science, 6 (6). pp. 582-586.

Waggle, D. and Parrish, D.B. and Deyoe, C.W. (1966) Nutritive value of protein in high and low protein content sorghum grain as measured by rat performance and amino acid assays. Journal of Nutrition, 88 (4). pp. 370-374.

Ward, G.M. and Morrill, J.L. (1966) Digestibility and Nitrogen Utilization of Rolled and Moist-Heat-Treated Sorghum Grain. Journal of Dairy Science, 49 (4). pp. 392-394.