Items where Author is "Zhu, Y"
Group by: Item Type | No Grouping Number of items: 1. Gao, Y. and Yao, Y. and Zhu, Y and Ren, G. (2015) Isoflavone content and composition in chickpea (Cicer arietinum L.) sprouts germinated under different conditions. Journal of Agricultural and Food Chemistry, 63. pp. 2701-2707. |
