Items where Author is "Yu, W."
Group by: Item Type | No Grouping Jump to: Article Number of items: 1. ArticleXue, Z. and Gao, J. and Zhang, Z. and Yu, W. and Wang, H. and Kou, X. (2012) Antihyperlipidemic and Antitumor Effects of Chickpea Albumin Hydrolysate. Plant Foods for Human Nutrition. pp. 1-8. |
