Items where Author is "Yousfi, M."
Group by: Item Type | No Grouping Number of items: 1. Belhadi, B. and Djabali, B. and Souilah, R. and Yousfi, M. and Nadjemi, B. (2012) Three Small-Scale Laboratory Steeping and Wet-Milling Procedures for Isolation of Starch from Sorghum Grains cultivated in Sahara of Algeria. Food and Bioproducts Processing. pp. 1-29. |
