Items where Author is "Xu, Y G"
Group by: Item Type | No Grouping Number of items: 1. Luan, F X and Tao, R and Xu, Y G and et al, . (2012) High-throughput detection of genetically modified rice ingredients in foods using multiplex polymerase chain reaction coupled with high-performance liquid chromatography method. European Food Research and Technology, 234 (4). pp. 649-654. |
