Items where Author is "Wu, G."
Group by: Item Type | No Grouping Number of items: 4. Wu, G. and Johnson, S.K. and Bornman, J.F. and Bennett, S.J. and etl, . (2016) Growth temperature and genotype both play important roles in sorghum grain phenolic composition. Scientific Report, 6. pp. 1-10. Wu, G. and Chen, F. J. and Ge, F. and Sun, Y. C. (2007) Transgenic Bacillus thuringiensis (Bt) cotton (Gossypium hirsutum) allomone response to cotton aphid, Aphis gossypii, in a closed-dynamics CO2 chamber (CDCC). Journal of Plant Research, 120 (6). pp. 679-685. Truksa, M. and Wu, G. and Vrinten, P. and Qiu , X. (2006) Metabolic engineering of plants to produce very long-chain polyunsaturated fatty acids. Transgenic Research, 15 (2). pp. 131-137. Wu, G. and Truksa, M. and Datla, N. and et al, . (2005) Stepwise engineering to produce high yields of very long-chain polyunsaturated fatty acids in plants. Nature Biotechnology , 23. pp. 1013-1017. |
