Items where Author is "Utomo, H.S."
Group by: Item Type | No Grouping Jump to: Article Number of items: 1. ArticleWenefrida, I. and Utomo, H.S. and Linscombe, S.D. (2013) Review of mutational breeding and genetic engineering approaches to the development of high protein content in the grain. Journal of Agricultural and Food Chemistry. pp. 1-36. |
