Items where Author is "Tillman, B.L. "
Group by: Item Type | No Grouping Number of items: 6. Chamberlin, K.D. and Barkley, N.A. and Tillman, B.L. and et al, . (2014) A comparison of methods used to determine the oleic/linoleic acid ratio in cultivated peanut (Arachis hypogaea L.). Agricultural Sciences, 5 (3). pp. 227-237. Pathak, B.P. and Jain, M. and Tillman, B.L. and Grusak, M.A. and Gallo, M. (2013) Effect of Gypsum Application on Mineral Composition in Peanut Pod Walls and Seeds. Crop Science, 53 (4). pp. 1658-1667. Culbreath, A.K. and Tubbs, R.S. and Tillman, B.L. and Beasley Jr., J.P. and Branch, W.D. and Holbrook, C.C. and Smith, A.R. and Smith, N.B. (2013) Effects of seeding rate and cultivar on tomato spotted wilt of peanut. Crop Protection, 53. pp. 118-124. Singh, P. and Erickson, J.E. and Boote, K.J. and Jones, J.W. and Tillman, B.L. and van Bruggen, A.H.C. (2013) Using the CSM-CROPGRO-Peanut Model to Simulate Late Leaf Spot Effects on Peanut Cultivars of Differing Resistance. Agronomy Journal, 105. pp. 1307-1316. Morton, B.R. and Tillman, B.L. and Gorbet, D.W. and Boote, K.J. (2008) Impact of Seed Storage Environment on Field Emergence of Peanut (Arachis Hypogaea L.) Cultivars. Peanut Science, 35 (2). pp. 108-115. Tillman, B.L. and Gorbet, D.W. and Person, G. (2006) Predicting Oleic and Linoleic Acid Content of Single Peanut Seeds using Near-Infrared Reflectance Spectroscopy. Crop Science, 45 (5). pp. 2121-2125. |
