Items where Author is "Teixeira, I.R."
Group by: Item Type | No Grouping Jump to: Article Number of items: 3. ArticleLisboa, C.F. and Araújo, R.S.L.P. and Teixeira, I.R. and et al, . (2017) Influence of Water Content on the Quality of Pigeonpea Seeds. American Journal of Plant Sciences, 8 (10). pp. 2397-2406. Guimaraes, R.T. and Teixeira, I.R. and Campos, I.R. (2015) Physiological Quality of Pigeonpea Seed after Application of Desiccant Herbicides. American Journal of Plant Sciences, 6 (6). pp. 826-832. Lisboa, C.F. and Cunha, D.A. and Teixeira, I.R. and et al, . (2014) Physiological deterioration of pigeon pea seeds during storage. African Journal of Agricultural Research, 9 (48). pp. 3473-3479. |
