Items where Author is "Sulieman, A.M.E."

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Elgorashi, A.G.M. and Elkhalifa, E.A. and Sulieman, A.M.E. (2016) The Effect of Malting Conditions on the Production of Non alcoholic Sorghum Malt Beverage. International Journal of Food Science and Nutrition Engineering, 6 (4). pp. 81-86.

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