Items where Author is "Stephenson, E.L."

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Nelson, T.S. and Stephenson, E.L. and Burgos, A. and et al, . (1975) Effect of tannin content and dry matter digestion on energy utilization and average amino acid availability of hybrid sorghum grains. Poultry Science, 54 (5). pp. 1620-1623.

This list was generated on Thu Jun 26 17:40:40 2025 UTC.