Items where Author is "Stafford, H.A."

Article

Stafford, H.A. and Lewis, L.L. (1979) Conversion of l- and d-Phenylalanine to Phenylacetate via Phenylpyruvate in Sorghum Leaf Extracts. Plant Physiology, 64 (2). pp. 176-181.

Stafford, H.A. and Brown, M.A. (1977) Photochemical Dimerization of Ferulic Acid by Chloroplasts from Sorghum. Plant Physiology, 59 (1). pp. 94-96.

Stafford, H.A. (1976) Characteristics of a 4-Hydroxycinnamate hydroxylase purified from sorghum leaves. Plant Physiology, 57 (2). pp. 320-324.

Stafford, H.A. and Brown, M.A. (1976) Oxidative dimerization of ferulic acid by extracts from sorghum. Phytochemistry, 15 (4). pp. 465-469.

Stafford, H.A. (1975) Transformations of a large aggregate of hydroxycinnamate hydroxylase to lower molecular weight forms by sulfhydryl agents in green leaves of sorghum. Plant Physiology, 55 (2). pp. 145-149.

Stafford, H.A. and Bliss, M. (1973) The Effect of Greening of Sorghum Leaves on the Molecular Weight of a Complex Containing 4-Hydroxycinnamic Acid Hydroxylase Activity. Plant Physiology, 52 (5). pp. 453-458.

Stafford, H.A. and Baldy, R. (1970) A Monophenol Oxidase Activity in Extracts of Sorghum. Plant Physiology, 45 (2). pp. 215-222.

Stafford, H.A. (1970) The accumulation of anthocyanins in green and red seedling strains of Sorghum vulgare. Phytochemistry, 9 (8). pp. 1799-1801.

Stafford, H.A. (1968) Relationship between the development of adventitious roots and the biosynthesis on anthocyanins in first internodes of Sorghum. Plant Physiology, 43 (3). pp. 318-326.

Stafford, H.A. (1967) Biosynthesis of phenolic compounds in first internodes of sorghum: lignin and related products. Plant Physiology, 42 (3). pp. 450-455.

Stafford, H.A. (1966) Regulatory mechanisms in anthocyanin biosynthesis in first internodes of Sorghum vulgare: effect of presumed inhibitors of protein synthesis. Plant Physiology, 41 (6). pp. 953-961.

Stafford, H.A. (1965) Flavonoids and related phenolic compounds produced in the first internode of Sorghum vulgare Pers. in darkness and in light. Plant Physiology, 40 (1). pp. 130-138.