Items where Author is "Smith, O.D. "

López, Y. and Nadaf, H.L. and Smith, O.D. and Simpson, C.E. and Fritz, A.K. (2002) Expressed variants of Δ12-fatty acid desaturase for the high oleate trait in spanish market-type peanut lines. Molecular Breeding, 9 (3). pp. 183-190.

Lopez, Y. and Smith, O.D. and Senseman, S.A. and Rooney, W.L. (2001) Genetic Factors Influencing High Oleic Acid Content in Spanish Market-Type Peanut Cultivars. Crop Science, 41 (1). pp. 51-56.

Lopez, Y. and Nadaf, H.L. and Smith, O.D. and Connell, J.P. and Reddy, A.S. and Fritz, A.K. (2000) Isolation and characterization of the Δ12-fatty acid desaturase in peanut (Arachis hypogaea L.) and search for polymorphisms for the high oleate trait in Spanish market-type lines. Theoretical and Applied Genetics, 101 (7). pp. 1131-1138.

Smith Jr., J.W. and Posada, L. and Smith, O.D. (1980) Greenhouse Screening Peanut Germ Plasm for Resistance to the Lesser Cornstalk Borer1. Peanut Science, 7 (2). pp. 68-71.

Ketring, D.L. and Simpson, C.E. and Smith, O.D. (1978) Physiology of oil seeds. VII. Growing season and location effects on seedling vigor and ethylene production by seeds of three peanut cultivars. Crop Science, 18 (3). pp. 409-413.