Items where Author is "Singh, N.P."

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Number of items: 9.

Article

Singh, M. and Dahiya, O.P. and Singh, N.P. and et al, . (2013) Identification of an upright peduncleand podding genotypein chickpea germplasm conserved in the National Genebank. Indian Journal of Plant Genetic Resources, 26 (2). pp. 166-168.

Chauhan, R. and Singh, N.P. and Tiwari, A. and Singh, Archana (2012) Comparative genotypic tolerance against salinity in chickpea (Cicer arietinum L.). Journal of Food Legumes, 25 (3). pp. 187-193.

Choudhury, P.R. and Singh, I.P. and George, B. and Verma, A.K. and Kumari Jyoti, K. and Datt, S. and Gupta, G. and Singh, N.P. (2012) Efficiency of RAPD markers in estimating the genetic relationship and development of DNA fingerprint in popular pigeonpea [Cajanus cajan (L.) Millsp.] cultivars. Indian Journal of Genetics and Plant Breeding, 72 (3). pp. 309-317.

Sewak, S. and Iquebal, M.A. and Singh, N.P. and Solanki, R.K. and Sarika, - (2012) Genetic diversity studies in chickpea (Cicer arietinum) germplasm. Journal of Food Legumes, 25 (1). pp. 31-36.

Singh, A. and Singh, N.P. (2009) Estimation of genetic parameters in recombinant inbred population derived from interspecific cross of chickpea (Cicer arietinum L.). Indian Journal of Genetics and Plant Breeding, 69 (2). pp. 122-126.

Qadir, S.A. and Datta, S. and Singh, N.P. and Kumar, Shiv (2007) Development of highly polymorphic SSR markers for chickpea (Cicer arietinum L.) and their use in parental polymorphism. Indian Journal of Genetics and Plant Breeding, 67 (4). pp. 329-333.

Biswas, S. and Singh, N.P. (2005) Fungicidal management of foliar diseases of groundnut in Tripura. Indian Phytopathology , 58 (4). pp. 500-502.

Singh, N.P. and Patnayak, B.C. and Ratan, R. and Mohan, M. (1975) Chemical composition and nutritive value of Sorghum halepense (Linn.) Pers. (baru) for sheep. Indian Journal of Animal Sciences, 45 (11). pp. 856-859.

Singh, N.P. (1975) A note on the palatability and nutritive value of some annual and perennial fodders for sheep. Indian Journal of Animal Sciences, 45 (8). pp. 598-600.

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