Items where Author is "Singh, K.K."
Group by: Item Type | No Grouping Number of items: 4. ArticleShikha, A. and Maharana, P. and Singh, K.K. and Dimri, A.P. and Niwas, R. (2018) Cotton crop in changing climate. Current Science, 115 (5). pp. 948-954. Mishra, J.P. and Praharaj, C.S. and Singh, K.K. and Kumar, N. (2012) Impact of conservation practices on crop water use and productivity in chickpea under middle Indo-Gangetic plains. Journal of Food Legumes, 25 (1). pp. 41-44. Pramanik, S.C. and Singh, N.B. and Singh, K.K. (2009) Yield, economics and water use efficiency of chickpea (Cicer arietinum) under various irrigation regimes on raised bed planting system. Indian Journal of Agronomy , 54 (3). pp. 315-318. ThesisSingh, K.K. (1969) Genetic-Physiology of Iron-Induced Manganese Chlorosis in Beans (Phaseolus Vulgaris L.). PhD thesis, Michigan State University. |