Items where Author is "Sarker, A."
Group by: Item Type | No Grouping Jump to: Article | Conference or Workshop Item Number of items: 5. ArticleKumar, Shiv and Bejiga, G. and Ahmed, S. and Nakkoul, H. and Sarker, A. (2011) Genetic improvement of grass pea for low neurotoxin (ODAP) content. Food and Chemical Toxicology, 49 (3). pp. 589-600. Sarker, A. and Erskine, W. (2006) Recent progress in the ancient lentil. The Journal of Agriculture Science, 144 (1). pp. 19-29. Singh, M. and Sarker, A. and Erskine, W. (2005) Estimation of heritability using spatial variability models: the case of lentil (Lens culinaris medikus) trials in Syria. Indian Journal of Genetics and Plant Breeding, 65 (2). pp. 77-83. Conference or Workshop ItemSharma, S.K. and Bisht, I.S. and Sarker, A. (2011) Plant genetic resources management and discovering genes for designing crops resilient to changing climate. In: Food security and climate change in dry areas , 1-4 February 2010, Amman, Jordan. Singh, B.B. and Singh, S.P. and Sarker, A. and Chauhan, Y. (2005) On-Farm Nutrient Balance Studies in the Dry Zone of Myanmar. In: Proceedings of the Fourth International Food Legumes Research Conference, 18-22 Oct 2005, New Delhi, India. |
