Items where Author is "Rati, E.R."

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Article

Shantha, T. and Rati, E.R. and Murthy, V.S. (1997) Nutritional Evaluation of Groundnut Cake Detoxified By In Situ Generated Ammonia in Albino Rats. Journal of Food Science and Technology (Mysore) , 34 (5). pp. 405-407.

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