Items where Author is "Rao, D.S.S."
Group by: Item Type | No Grouping Jump to: Article Number of items: 2. ArticleRao, D.S.S. and Deosthale, Y.G. (1983) Mineral composition, ionisable iron and soluble zine in malted grains of pearl millet and ragi. Food Chemistry , 11 (3). pp. 217-223. Rao, D.S.S. and Deosthale, Y.C. (1980) Effect of pearling on mineral and trace element composition and ionisable iron content of sorghum. Nutrition Reports International, 22 (5). pp. 723-728. |
