Items where Author is "Rangaswami Ayyangar , G.N."
Group by: Item Type | No Grouping Number of items: 12. Rangaswami Ayyangar , G.N. and Achyutha Wariar, U (1941) Samai-The Little Millet-Panicum miliare, Lamk. The Madras Agricultural Journal, 29 (12). pp. 461-470. Rangaswami Ayyangar , G.N. and Ponnaiya, B.W.X. (1941) Two new genes Conditioning the tint of the colour on the glumes of sorghum. Current Science, 10 (9). pp. 410-411. Rangaswami Ayyangar , G.N. and Nambiar, A.K. (1939) A new factor determining the tint of red and yellow grain colours in sorghum. Madras Agricultural Journal, 26 (12). pp. 465-468. Rangaswami Ayyangar , G.N. and Rajabhooshanam, D.S. (1939) A preliminary analysis of panicle structure in Sorghum-the great millet. Proceedings of the Indian Academy of Sciences, Section B, 9 (1). pp. 29-38. Rangaswami Ayyangar , G.N. and Rao, V.P. and Rajabhooshanam, D.S. (1938) Sorghum—Size relationships of seed, embryo, seedling and the first seedling leaves. Proceedings: Plant Sciences, 8 (3). pp. 151-156. Rangaswami Ayyangar , G.N. and Hariharan, P.V and Rajabhooshanam, D.S. (1936) The Relation of Some Plant Characters to Yield in Cumbu-Pennisetum Typhoides (burm.) Stapf and hubbard - The Pearl Millet. The Madras Agricultural Journal, 24 (6). pp. 203-209. Rangaswami Ayyangar , G.N. and et al, . (1936) Cracked Grains in Sorghum. Current Science, 4 (12). p. 874. Rangaswami Ayyangar , G.N. and Rao, V.P. (1936) Multiple seededness in sorghum and consequent repercussions. Madras Agricultural Journal, 24 (1). pp. 15-18. Rangaswami Ayyangar , G.N. (1935) Juiciness and sweetness in sorghum stalks. Madras Agricultural Journal, 23 (9). pp. 350-352. Rangaswami Ayyangar , G.N. and Panduranga rao, V (1934) Studies in Paspalum Scrobiculatum, the Kodo Millet. The Madaras Agricultural Journal , 22 (12). pp. 419-425. Rangaswami Ayyangar , G.N. (1932) The Inheritance of Character in Ragi. The Madras Agricultural Journal, 20 (1). pp. 1-9. Rangaswami Ayyangar , G.N. (1932) Sorghum-the great millet. Madras Agricultural Journal, 20 (1). pp. 18-27. |