Items where Author is "Ramachandra, G."
Group by: Item Type | No Grouping Jump to: Article Number of items: 1. ArticleVirupaksha, T.K. and Ramachandra, G. and Nagaraju, D. (1975) Seed proteins of finger millet and their amino acid composition. Journal of the Science of Food and Agriculture, 26 (8). pp. 1237-1246. |