Items where Author is "Peatherston, W. R."

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Sell, D. R. and Rogler, J. C. and Peatherston, W. R. (1983) The Effects of Sorghum Tannin and Protein Level on the Performance of Laying Hens Maintained in Two Temperature Environments. Poultry Science, 62 (12). pp. 2420-2428.

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