Items where Author is "Mozingo, R.W."
Group by: Item Type | No Grouping Jump to: Article Number of items: 7. ArticlePattee, H.E. and Giesbrecht, F.G. and Mozingo, R.W. (1993) A note on broad-sense heritability of selected sensory descriptors in Virginia-type Arachis hypogaea L. Peanut Science, 20 (1). pp. 24-26. Porter, D.M. and Coffelt, T.A. and Wright, F.S. and Mozingo, R.W. (1992) Resistance to Sclerotinia blight and early leafspot in Chinese peanut germplasm. Peanut Science , 19 (1). pp. 41-43. Anderson , W.F. and Mozingo, R.W. and Wynne , J.C. (1989) Comparison of Stability Statistics as Criteria for Cultivar Development in Peanut. Peanut Science, 16 (1). pp. 21-25. Mozingo, R.W. and Coffelt, T.A. and Wynne, J.C. (1988) Market Grade Effects on Fatty Acid Composition of Five Peanut Cultivars. Agronomy Journal, 80 (1). pp. 73-75. Mozingo, R.W. and Coffelt, T.A. and Wynne, J.C. (1987) Genetic Improvement in Large-Seeded Virginia-Type Peanut Cultivars since 1944. Crop Science, 27 (2). pp. 228-231. Schilling, T.T. and Mozingo, R.W. and Wynne, J.C. and Isleib, T.G. (1983) A Comparison of Peanut Multilines and Component Lines Across Environments. Crop Science, 23 (1). pp. 101-105. Johnson, B.R. and Mozingo, R.W. and Young, C.T. (1976) Evaluation of the Arginine Maturity Index (AMI) Method of Maturity Estimation for Virginia Type Peanuts. Peanut Science, 3 (1). pp. 32-36. |
