Items where Author is "Morad, M.M."
Group by: Item Type | No Grouping Jump to: Article Number of items: 1. ArticleMorad, M.M. and Doherty, C.A. and Rooney, L.W. (1984) Utilization of dried distillers grain from sorghum in baked food systems. Cereal Chemistry, 61 (5). pp. 409-414. |
