Items where Author is "Man, S."

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Man, S. and Păucean, A. and Muste, S. and Pop, A. (2015) Effect of the chickpea (Cicer arietinum L.) flour addition on physicochemical properties of wheat bread. Bulletin UASVM Food Science and Technology, 72 (1). pp. 41-49.

This list was generated on Thu Jun 26 18:06:12 2025 UTC.