Items where Author is "Ma, W."
Group by: Item Type | No Grouping Number of items: 2. Peng, J. and Song, S. and Xu, L. and Ma, W. and Liu, L. and Kuang, H. and Xu, C. (2013) Development of a Monoclonal Antibody-Based Sandwich ELISA for Peanut Allergen Ara h 1 in Food. International Journal of Environmental Research and Public Health, 10. pp. 2897-2905. Ma, W. and Tang, C-H. and Yang, X-Q. and et al, . (2013) Fabrication and characterization of kidney bean (Phaseolus vulgaris L.) protein isolate-chitosan composite films at acidic pH. Food Hydrocolloids, 31 (2). pp. 237-247. |
