Items where Author is "Kumar, M."
Group by: Item Type | No Grouping Number of items: 9. Kumar, K. and Bhatia, J. and Kumar, M. (2018) Constraints in the production and marketing of Pulses in Haryana. International Journal of pure Applied Bioscience, 6 (2). pp. 1309-1313. Naresh, R.K. and Dwivedi, A. and Kumar, M. and et al, . (2017) Soil Organic Carbon Sequestration and Greenhouse Gas Emission with Conservation Agriculture under Subtropical India: Potential and Limitations: An overview. International Journal of Pure and Applied Bioscience, 5 (1). pp. 425-443. Kumar, M. and Kumar, N. and Malik, S. (2015) Molecular Characterization of Chickpea (Cicer arietinum L) Through RAPD and ISSR Markers. Progressive Agriculture, 15 (2). pp. 277-284. Ghilotia, Y.K. and Meena, R.N. and Yadav, L. and Kumar, M. (2015) Response of pearl millet and mungbean intercropping under custard apple orchard of Vindhyan region. Environment and Ecology, 33 (2). pp. 657-661. Chandel, G. and Meena, R.K. and Dubey, M. and Kumar, M. (2014) Nutritional properties of minor millets: neglected cereals with potentials to combat malnutrition. Current Science, 107 (7). pp. 1109-1111. Meena, K.K. and Mesapogu, S. and Kumar, M. and Yandigeri, M.S. and Singh, G. and Saxena, A.K. (2010) Co-inoculation of the endophytic fungus Piriformospora indica with the phosphate-solubilising bacterium Pseudomonas striata affects population dynamics and plant growth in chickpea. Biology and Fertility of Soils, 46 (2). pp. 169-174. Kumar, M. and Joshi, M. and Todaria, N.P. (2010) Regeneration status of a sub-tropical Anogeissus latifolia forest in Garhwal Himalaya, India. Journal of Forestry Research, 21 (4). pp. 439-444. Pathak, D.V. and Kumar, M. and Sharma, S.K. and et al, . (2007) Crop improvement and root rot suppression by seed bacterization in chickpea. Archives of Agronomy and Soil Science , 53 (3). pp. 287-292. Kumar, M. and Kumari , K. and Ramanathan, A.L. and Saxena, R. (2007) A comparative evaluation of groundwater suitability for irrigation and drinking purposes in two intensively cultivated districts of Punjab, India. Environmental Geology, 53 (3). pp. 553-574. |