Items where Author is "Kaur, S."
Group by: Item Type | No Grouping Jump to: Article Number of items: 3. ArticleKaur, S. and Kaur, S. and Gupta, A.K. and et al, . (2014) Biochemical and nutritional characterization of chickpea (Cicer arietinum). Indian Journal of Agricultural Sciences, 84 (4). pp. 479-486. Kaur, S. and Oberoi, H.K. and Gupta, A.K. and Kaur, N. (2012) Biochemical characterization of oxidative stress in chickpea (Cicer arietinum L.) genotypes. Journal Research Punjab agricultural University , 49 (1-2). pp. 48-53. Kaur, S. and Chauhan, V.B. and Singh, R.B. and Singh, J.P. (2012) Status of Macrophomina stem canker disease of pigeonpea in two districts of Eastern Uttar Pradesh. Journal of Food Legumes, 25 (1). pp. 76-78. |