Items where Author is "Joseph Raju, P."

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Satish Kumar, D. and Sudha Devi, G. and Joseph Raju, P. and Dayakar Rao, B. (2018) Development and standardization for preparation of doughnut using Millets (Jowar, Pearl, Ragi, Little, Kodo, Barnyard, Proso and Foxtail). International Journal of Current Microbiology and Applied Sciences, 7 (1). pp. 990-999.

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