Items where Author is "Johnson, B.R. "
Group by: Item Type | No Grouping Number of items: 1. Johnson, B.R. and Mozingo, R.W. and Young, C.T. (1976) Evaluation of the Arginine Maturity Index (AMI) Method of Maturity Estimation for Virginia Type Peanuts. Peanut Science, 3 (1). pp. 32-36. |