Items where Author is "Hossain, K."
Group by: Item Type | No Grouping Jump to: Article Number of items: 1. ArticleAkond, A.S.M.G.M. and Khandaker, L. and Berthold, J. and Gates, L. and Peters, K and Delong, H. and Hossain, K. (2011) Anthocyanin, total polyphenols and antioxidant activity of common bean. American Journal of Food Technology, 6 (5). pp. 385-394. |
