Items where Author is "Horn, B. W."
Group by: Item Type | No Grouping Number of items: 3. Abbas, H.K. and Zablotowicz, R.M. and Horn, B. W. and et al, . (2011) Comparison of major biocontrol strains of non-aflatoxigenic Aspergillus flavus for the reduction of aflatoxins and cyclopiazonic acid in maize. Food Additives and Contaminants, 28 (2). pp. 198-208. Horn, B. W. and Dorner, J. W. (2011) Evaluation of different genotypes of nontoxigenic Aspergillus flavus for their ability to reduce aflatoxin contamination in peanuts. Biocontrol Science and Technology, 21 (7). pp. 865-876. Horn, B. W. and Dorner, J. W. (1999) Regional Differences in Production of Aflatoxin B1 and Cyclopiazonic Acid by Soil Isolates of Aspergillus flavus along a Transect within the United States. Applied And Environmental Microbiology, 65 (4). pp. 1444-1449. |
