Items where Author is "Harris, R.H."

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Waldroup, P.W. and Greene, D.E. and Harris, R.H. (1967) Comparison of Corn, Wheat, and Milo in Turkey Diets. Poultry Science, 46 (6). 1581-1585 .

This list was generated on Thu Jun 26 18:50:55 2025 UTC.
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