Items where Author is "Gruissem, W."
Group by: Item Type | No Grouping Jump to: Article Number of items: 2. ArticleSayre, R and Beeching, J. R. and Cahoon, E. B. and Egesi, C. and Fauquet, C. and Fellman, J. and Fregene, M. and Gruissem, W. and Mallowa, S. and Manary, M. and Maziya-Dixon, B. and Mbanaso, A. and Schachtman, D. P. and Siritunga, D. and Taylor, N. and Vanderschuren, H. and Zhang, P. (2011) The BioCassava Plus Program: Biofortiļ¬cation of Cassava for Sub-Saharan Africa. Annual Review of Plant Biology, 62. pp. 251-272. Sautter, C. and Poletti, S. and Zhang, P. and Gruissem, W. (2006) Biofortification of essential nutritional compounds and trace elements in rice and cassava. Proceedings of the Nutrition Society, 65. pp. 153-159. |
