Items where Author is "Graham, R.D."

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Blair, M.W. and Astudillo, C. and Grusak, M.A. and Graham, R.D. and Beebe, S.E. (2009) Inheritance of seed iron and zinc concentrations in common bean (Phaseolus vulgaris L.). Molecular Breeding, 23 (2). pp. 197-207.

McDonald, G.K. and Genc, Y. and Graham, R.D. (2008) A simple method to evaluate genetic variation in grain zinc concentration by correcting for differences in grain yield. Plant and Soil, 306 (1-2). pp. 49-55.

Stangoulis, J.C.R. and Huynh, B.L. and Welch, R.M. and Choi, E.Y. and Graham, R.D. (2007) Quantitative trait loci for phytate in rice grain and their relationship with grain micronutrient content. Euphytica, 154 (3). pp. 289-294.

Welch, R.M. and Graham, R.D. (2005) Agriculture: the real nexus for enhancing bioavailable micronutrients in food crops. Journal of Trace Elements in Medicine and Biology, 18 (4). pp. 299-307.

Welch, R.M. and Graham, R.D. (2004) Breeding for micronutrients in staple food crops from a human nutrition perspective. Journal of Experimental Botany, 55 (396). pp. 353-364.

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