Items where Author is "Gopalan, C"
Group by: Item Type | No Grouping Number of items: 3. Deosthale, Y.G. and Gopalan, C (1974) The effect of molybdenum levels in sorghum (Sorghum vulgare Pers.) on uric acid and copper excretion in man. British Journal of Nutrition, 31 (3). pp. 351-355. Gopalan, C (1972) Pellagra in sorghum eaters. In: Proceedings of the First Asian Congress of Nutrition, 22 January - 2 February, 1971, National Institute of Nutrition, Hyderabad. Gopalan, C (1969) Possible role for dietary leucine in the pathogenesis of pellagra. The Lancet, 293 (7587). pp. 197-199. |
