Items where Author is "Dhami, P."
Group by: Item Type | No Grouping Jump to: Article Number of items: 1. ArticlePandey, P. and Malagi, U. and Yenagi, N. and Dhami, P. (2017) Evaluation of physico-functional, cooking and textural quality characteristics of Foxtail Millet (Setaria italica) based vermicelli. International Journal of Current Microbiology and Applied Sciences, 6 (10). pp. 1323-1335. |