Items where Author is "Davey, M W"

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Davey, M W and Saeys, W and Hot, E and Ramon, H and Swennen, R L and Keulemans, J (2009) Application of Visible and Near-Infrared Reflectance Spectroscopy (Vis/NIRS) to Determine Carotenoid Contents in Banana (Musa spp.) Fruit Pulp. Journal of Agricultural and Food Chemistry, 57 (5). pp. 1742-1751.

Davey, M W and Mellidou, I and Keulemans, W (2009) Considerations to prevent the breakdown and loss of fruit carotenoids during extraction and analysis in Musa. Journal of Chromatography A, 1216 (30). pp. 5759-5762.

Davey, M W and Bergh, I V and Markham, R and Swennen, R and Keulemans, J (2009) Genetic variability in Musa fruit provitamin A carotenoids, lutein and mineral micronutrient contents. Food Chemistry, 115 (3). pp. 806-813.

Davey, M W and Graham, N S and Vanholme, B and Swennen, R and May, S T and Keulemans, J (2009) Heterologous oligonucleotide microarrays for transcriptomics in a non-model species; a proof-of-concept study of drought stress in Musa. BMC Genomics, 10 (436). pp. 1-19.

Davey, M W and Stals, E and Ngoh-Newilah, G and Tomekpe, K and Lusty, C and Markham, R and Swennen, R and Keulemans, J (2007) Sampling Strategies and Variability in Fruit Pulp Micronutrient Contents of West and Central African Bananas and Plantains (Musa Species). Journal of Agricultural and Food Chemistry, 55 (7). pp. 2633-2644.

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