Items where Author is "Collins, J.L."
Group by: Item Type | No Grouping Number of items: 2. Collins, J.L. and Yachouh, I.C. and McCarty, I.E. (1980) Quality of sorghum-corn sirup blends. Documentation. Tennessee Agricultural Experiment Station, Knoxville, Tennessee. Collins, J.L. and McCarty, I.E. and Peavey, J.D. (1977) Quality of sorghum sirup produced in Tennessee. Documentation. Tennessee Farm and Home Science, Knoxville, Tennessee. |
