Items where Author is "Chiremba, C."

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Chiremba, C. and Taylor, J.R.N. and Rooney, L.W. and Beta, T. (2012) Phenolic acid content of sorghum and maize cultivars varying in hardness. Food Chemistry. pp. 1-8.

This list was generated on Wed Jun 25 22:51:43 2025 UTC.