Items where Author is "Chamberlin, K.D."
Group by: Item Type | No Grouping Number of items: 4. Bennett, R.S. and Hatfield, R.D. and Payton, M.E. and Chamberlin, K.D. (2017) Lignin Content and Resistance to Sclerotinia minor in Peanut. Peanut Science, 44 (1). pp. 35-41. Chamberlin, K.D. (2014) Characterization of ICRISAT Peanut Mini-Core Accessions with Regards to a Molecular Marker Associated with Resistance to Sclerotinia Blight. Peanut Science, 41 (1). pp. 42-49. Chamberlin, K.D. and Barkley, N.A. and Tillman, B.L. and et al, . (2014) A comparison of methods used to determine the oleic/linoleic acid ratio in cultivated peanut (Arachis hypogaea L.). Agricultural Sciences, 5 (3). pp. 227-237. Chamberlin, K.D. and Melouk, H.A. and Madden, R. and Dillwith, J.W. and Bannore, Y. and El Rassi, Z. and Payton, M. (2011) Determining the Oleic/linoleic Acid Ratio in a Single Peanut Seed: a Comparison of Two Methods. Peanut Science, 38 (2). pp. 78-84. |
