Items where Author is "Bultosa, G."
Group by: Item Type | No Grouping Jump to: Article Number of items: 2. ArticleAmare, K. and Zeleke, H. and Bultosa, G. (2015) Variability for protein content and determination of other physical seed Quality characteristics in Released sorghum varieties of Ethiopia. Unified Journal of Agriculture and Food Science, 1 (1). pp. 11-18. Bekele, A. and Bultosa, G. and Belete, K. (2012) The effect of germination time on malt quality of six sorghum (Sorghum bicolor) varieties grown at Melkassa, Ethiopia. Journal of the Institute of Brewing. pp. 1-6. |
